Rich and Creamy Mashed Potatoes (in a pressure cooker!). How to Cook Mashed Potatoes in the Instant Pot / Electric Pressure Cooker. This Instant Pot Mashed Potato recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Mealthy MultiPot. Pressure cookers are perfect for steaming potatoes until they're tender.
They have a rich, creamy texture (I know, nothing new) and a bold flavor! Most mashed potatoes use a combination of a few different ingredients: butter, milk, sour cream, and garlic. Well, we've changed it up just a bit. You can have Rich and Creamy Mashed Potatoes (in a pressure cooker!) using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Rich and Creamy Mashed Potatoes (in a pressure cooker!)
- You need 4-5 lbs of russet potatoes, peeled and cubed.
- Prepare 3/4 cup of water.
- You need 2 of Bou chicken bouillon cubes.
- You need 1 Tbsp of salt.
- It's 1 tsp of onion powder.
- You need 1 tsp of garlic powder.
- Prepare 1/4 cup of butter.
- Prepare 1/4 cup of plain whole milk yogurt.
- It's 3 Tbsp of cream cheese.
- You need to taste of Salt, pepper, and parsley.
Rich and Creamy Mashed Potatoes (in a pressure cooker!) This large mashed potato recipe is rich since the potatoes are steamed with chicken broth and the addition of cream cheese and yogurt, but the best part is you can use your pressure cooker (or slow cooker!) to free up kitchen space which makes this a great recipe for thanksgiving. Which Slow Cooker should I use to Make Rich & Creamy Slow Cooker Mashed Potatoes ? While this recipe will certainly work in other styles, this one affords the right amount of space for just the right amount of food. Rich & Creamy Mashed Potatoes It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker.
Rich and Creamy Mashed Potatoes (in a pressure cooker!) instructions
- Add the water, bou cubes, onion and garlic to the bottom of the pressure cooker..
- Pile the potatoes on top..
- Pressure cook on high pressure for 15 min with natural pressure release. Alternatively cook in a slow cooker on low for 5-6 hours..
- Check the potatoes are soft..
- Add the butter, yogurt, and cream cheese..
- Mash the potatoes and taste for seasoning. If you want, add water or milk to your desired consistency. Sprinkle with parsley..
For a special touch, sprinkle the perfect-for-party time potatoes with chopped fresh chives, canned french-fried onions or fresh grated Parmesan cheese. Making the best mashed potatoes just got easier and quicker thanks to the pressure cooker. This Instant Pot Mashed Potatoes will save you time while producing fluffy, light and creamy mashed potatoes every time. Instant Pot Mashed Potatoes - the perfect easy side dish for Thanksgiving. Deliciously rich and creamy mashed potatoes that cook up quickly in the pressure cooker.