Recipe: Yummy Creamy Cavatappi with pulled Pork

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Creamy Cavatappi with pulled Pork. See great recipes for Creamy Cavatappi with pulled Pork too! Remove from heat and slowly stir in heavy cream and goat cheese. On a flattop, heat the pulled pork until the edges are crisp and the meat is heated through.

Creamy Cavatappi with pulled Pork Trim zucchini ends, halve lengthwise, and cut into ½" half-moons. Add asparagus and zucchini pieces to hot pan. Dirty Mac & Cheese Cavatappi pasta, house-smoked pulled pork, aged cheddar cheese sauce You can cook Creamy Cavatappi with pulled Pork using 13 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Creamy Cavatappi with pulled Pork

  1. Prepare 1 pound of cavatappi pasta.
  2. You need 2 quarts of water.
  3. Prepare 1 tablespoon of kosher salt.
  4. You need 2 pound of smoked Boston Butt pork roast.
  5. Prepare 2 tablespoons of vegetable oil.
  6. It's 1 teaspoon of ground black pepper.
  7. You need 1/2 teaspoon of granulated garlic powder.
  8. You need 1/2 teaspoon of kosher salt.
  9. Prepare 1 teaspoon of Hungarian paprika.
  10. Prepare 1/4 cup of chopped parsley.
  11. It's 1/2 cup of all purpose flour.
  12. Prepare 1 quart of milk.
  13. You need To taste of chili garlic sauce /Sriracha optional.

Served with pico de gallo, fresh quacamole & sour cream Meanwhile, saute garlic in butter in a Dutch oven. Stir in flour and pepper sauce until blended; gradually add milk. Stir in cheeses until melted; add green onions.

Creamy Cavatappi with pulled Pork instructions

  1. Cook the pasta as instructed on package with the water and salt..
  2. Shred the pork..
  3. Heat a deep pan with the oil. Add the pork. Sauté for 6 minutes..
  4. Add the spices and flour. Cook the flour for 5 minutes..
  5. The flour..
  6. After 5 minutes..
  7. Stir in the milk..
  8. Scrap the bottom well to get the crunchyness off the bottom. Add more pepper to taste..
  9. Keep stirring constantly it will thicken when it is like you like it add the pasta and carefully mix..
  10. I spooned the pasta in from the liquids..
  11. Serve I hope you enjoy!!.

Drain cavatappi; stir into cheese mixture. NEW- Pulled Pork, Sautéed with Jalapenos in a Golden BBQ Sauce, topped with Swiss Cheese and Pickle Chips on Toasted Ciabatta Bread.. SOFTEN: Heat a saucepan or dutch oven over low-medium heat. Dice the onion, then smash and peel the whole garlic cloves. Add the oil, diced onion and smashed garlic to the pan, stirring through the oil to coat.