Easiest Way to Prepare Delicious Easy Creamy Chicken Flautas

Delicious, fresh and tasty.

Easy Creamy Chicken Flautas. Baked Creamy Cheesy Chicken Flautas with Guacamole - these chicken flautas are so delicious and are perfectly paired together with an easy guacamole. As I was driving home thinking of what to make for dinner, I started coming up with all kinds of dishes, however I was quite tired so I wanted something fairly easy. These chicken flautas use canned chicken.

Easy Creamy Chicken Flautas Melt butter in a skillet over medium heat; stir flour into butter until smooth. These seriously amazing cheesy chicken flautas are so easy and everyone loves them! If you are looking for a quick Mexican meal that can be made ahead of time or even frozen, these flautas are perfect. You can have Easy Creamy Chicken Flautas using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Creamy Chicken Flautas

  1. You need 1 (10 oz) of can shredded chicken.
  2. You need 1/3 cup of sour cream.
  3. You need 1/4 cup of shredded Mexican blend cheese.
  4. Prepare 1 of tspn garlic salt.
  5. You need 1/4 of tspn cayenne.
  6. It's 4 of corn tortillas.
  7. It's 1/3 inch of Vegetable oil.

We like having them for dinner, but they also make great appetizers. They are so much healthier, and so much easier than fried flautas. These Chicken Flautas are incredibly easy and they taste amazing! A healthier, but just as delicious twist on traditional flautas, you're going to LOVE this Air Fryer Chicken Flautas Recipe.

Easy Creamy Chicken Flautas instructions

  1. Combine drained chicken, sour cream, cheese, and spices in bowl..
  2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable..
  3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom.
  4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min..
  5. Set on paper towel for 3-5 minutes to remove excess oil and crisp.
  6. FINITO! Take a cooksnap & let me know what you think! :).

Flour tortillas filled with the easiest instant pot creamy chicken (recipe below) and air fried until golden brown and crispy. These Chicken Flautas are a great dinner if you don't have a lot of time but still want a family-pleasing meal. I love dipping these in sour cream or salsa! Chicken Flautas are surprisingly filling and one batch goes a long way. It can feed a family for dinner or you can freeze/refrigerate for snacks throughout the week.