How to Make Tasty Sweet and Spicy Chicken Stir-fry

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Sweet and Spicy Chicken Stir-fry. Try Easy Whole Grain Sweet & Spicy Chicken Today—With Nothing Artificial! Get amazing flavor with this Sweet-and-Spicy Chicken Stir-Fry. Sweet-and-Spicy Chicken Stir-Fry is a quick and easy one-dish meal that will be be your family nex favorite dish.

Sweet and Spicy Chicken Stir-fry Add cornstarch, salt and pepper and mix until combined. In a small bowl whisk together soy sauce, vinegar, brown sugar, chili sauce, and ketchup until combined. Transfer chicken mixture to clean bowl. You can have Sweet and Spicy Chicken Stir-fry using 18 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sweet and Spicy Chicken Stir-fry

  1. It's of Main Dish.
  2. You need 1 lb of Boneless Chicken (cut into small pieces).
  3. Prepare 2 medium of Bell Peppers (Yellow and Red; Julianned).
  4. Prepare 1/2 medium of White Onion (Chopped).
  5. You need 3 small of Serrano Chiles (Julianned).
  6. Prepare 1 tsp of Salt.
  7. It's 1 tsp of Pepper.
  8. Prepare 1 pinch of Paprika.
  9. You need 1 of Prepared Steamed White Rice.
  10. Prepare 1/4 cup of Coconut Oil for cooking (adds a nice sweetness).
  11. Prepare 3 clove of Garlic (smashed).
  12. It's of Sauce.
  13. You need 1/3 cup of Frank's Red Hot Buffalo Sauce.
  14. You need 1/2 cup of Brown Sugar.
  15. It's 1 oz of Water.
  16. You need 1/2 tbsp of Red Pepper Flakes.
  17. You need 1 tsp of Apple Cider Vinegar.
  18. You need 1 dash of Salt.

Add pepper, pineapple, red pepper jelly, lemon juice, soy and chili flakes. Stir in chicken; toss to coat. This spicy Asian chicken stir fry has a delicious sweet and spicy sauce made from a blend of sriracha, soy sauce, honey, garlic, and ginger. An easy recipe that's a hit with the whole family!

Sweet and Spicy Chicken Stir-fry step by step

  1. Prepare vegetables (as in description) and set aside..
  2. Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside..
  3. Over medium heat, fry the chicken pieces with the salt, pepper, and paprika..
  4. When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes..
  5. Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken..
  6. As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent..
  7. When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes..
  8. Finished! Serve over a nice bed of white Steamed rice..

It's been a while since I've shared a great dinner recipe, and, well, it's because I've made some FLOPS over the past few weeks. Sweet and Spicy Chicken Stir Fry is a blend of fresh vegetables, chicken and a delicious sweet and spicy sauce! I have a super simple recipe for you today, Sweet & Spicy Chicken Stir Fry! Next was to quickly sear/brown bite-sized pieces of chicken (you want that crunchy coating) and added the sauce and cooked veggies to simmer. For the hot sauce you MUST use Sriracha Hot Chili Sauce (Rooster Sauce).