LadyIncognito's Mock Buffalo Hot Wings. Find Deals on Buffalo Wing Sauce in Condiments on Amazon. Great recipe for LadyIncognito's Mock Buffalo Hot Wings. I was in the mood for some hot wings and already had some boneless thighs defrosted so I made do with a mock version of them.

This is my version, as described to me many years ago, over almost as many beers. Frank's Hot Sauce is the brand used in Buffalo, New York, where these famous wings originated. It is not a super-spicy sauce, though you can easily heat the recipe up with a little cayenne. You can have LadyIncognito's Mock Buffalo Hot Wings using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of LadyIncognito's Mock Buffalo Hot Wings

It's of Mock wings.
You need 4 lb of package of boneless chicken (I used thighs for this recipe).
Prepare 1 of salt and pepper to taste.
You need 2 of eggs.
You need 2 cup of flour of your choice for coating the chicken.
It's 1 of oil for frying.
Prepare of Buffalo Sauce.
Prepare 1 stick of unsalted butter melted.
It's 1 tsp of garlic powder.
It's 1 cup of hot sauce.
It's 1/4 cup of sriracha sauce.

If you are making the sauce with a spicier brand, be sure to taste and adjust accordingly. A fun appetizer, or a meal in itself, these healthier hot wings are made with less butter and no frying. A fun appetizer, or a meal in itself, these healthier hot wings are made with less butter and no frying.. Healthier Restaurant-Style Buffalo Chicken Wings Healthier Restaurant-Style Buffalo Chicken Wings.

LadyIncognito's Mock Buffalo Hot Wings step by step

Prepare your mock wings by first slicing your chicken into 1½ to 2 inch wide strips. They will not all be even or symmetrical in size based on the chicken itself..
Place into mixing bowl and season the chicken with the salt and pepper then add the eggs and massage it all together. Don't be afraid to get your hands dirty..
After massaging your chicken let it sit for a few minutes while you heat your oil for frying..
Melt your stick of butter in the microwave in fifteen second intervals until melted. Add the hot sauce and sriracha sauce to the melted butter and mix until it is well blended together..
Coat your chicken pieces and fry them until golden brown and crispy..
Preheat your oven to 450°. Using your cleaned mixing bowl place chicken and buffalo sauce on top and fold with cooking spoon until it is well coated. Place in a casserole dish and into the oven until chicken dries partially to soak in the flavor..
Serve with your favorite side and enjoy!.

For Super Bowl parties or any gathering where football is on the schedule, Buffalo wings are a must-have as a heavy hors-d'oeuvre for the buffet table. This recipe for the iconic sauce is adapted from the reputed original, from the Anchor Bar in Buffalo, New York, by the Bellissimo family. This claim has been challenged by John Young, who maintained that he invented the wing sauce first, at. If not the wings will be greasy. The step left is tossing the wings in the buffalo sauce.