Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce. Looking for recipes featuring Sriracha sauce? Whole roasted cauliflower is coated in a Sriracha-based sauce creating a crunchy and nicely spicy side dish that will surprise. Spicy pan grilled shrimp tacos loaded with a zest honey cilantro lime slaw and topped with a creamy sriracha sauce.

These are not only GOOD for you, they taste great, and are a totally guilt-free snack that everyone in your family will enjoy. In a small bowl, whisk the sour cream, lemon, and sriracha sauce together until completely blended. Season the sauce with salt, to taste, and serve with the gyros. You can cook Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce using 15 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce

You need of FOR CAULIFLOWER.
You need 1 of large cauliflower.
Prepare 2 tablespoons of olive oil.
Prepare 2 tablespoons of seasoned rice vinegar.
Prepare 1/2 teaspoon of sriracha seasoning salt.
Prepare 1 tablespoon of tamari soy sauce.
It's 1/4 teaspoon of black pepper.
You need of FOR SRIRACHA HOLLINDAISE SAUCE.
It's 3 of large egg yolks.
It's 1 tablespoon of heavy cream.
It's 1 teaspoon of sriracha seasoning salt blend.
Prepare 1/4 teaspoon of black pepper.
You need 1/2 teaspoon of franks hot sauce.
You need 2 1/2 of fresh lemon juice.
It's 1/2 cup of salted butter, melted.

This recipe is a true knock-out - little bites of crispy cauliflower dipped in a spicy, savory sriracha sauce. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but Serve with rice to soak up that glorious sauce. Or for a healthy low carb option try Cauliflower Rice ? SPICINESS - Adjust spiciness to taste with chilli flakes not Sriracha because the sauce needs the.

Spicy Grilled Cauliflower with Sriracha Hollindaise Sauce instructions

Cut cauliflower into 1 1/2 inch slices as shown below. Some chunks my fall away from slices , you can use them for someting else or just grill them with the slices.
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Bring a large pot of saled water, or chicken broth to a boil, blanch cauliflower slices for 2 minutes..
Remove and pat dry.
Combine olive oil, rice vinegar,tamari soy sauce, pepper and the 1/2 teaspoon sriracha salt in a small bowl, brush cauliflower all over with mixture.
Grill over direct heat just until hot and spotted with brown.
Serve with Sriracha Hollindaise Sauce.
SRIRACHA HOLLUNDAISE.
Whisk in the top of a double boiler the egg yolks, lemon juice, cream, sriracha salt, pepper and hot sauce.
Place pan over, but not touching simmering water, whisking constantltly unti muxture stars to thicken. If at any time it gets to thick remove from heat and add drops of water from the simmering pan.
Off heat whisk in melted butter, very slowly to keep it thick.
Remove to a small heat proof bowl. It can be kept warm for up to 1 hour in a pan of hot, not simmering water. If it gets thick add drops of hot water, whisking to thin.
Serve sauce on grilled cauliflower.

This hollandaise sauce is a regular at our table because it is easy to make and full of healthy proteins and fats, and our kids' favorite sauce for its I love hollandaise sauce on asparagus (especially wrapped in nitrate-free bacon or prosciutto… mmm!… or on freshly grilled salmon with cauliflower. Make the yogurt-herb sauce: Place the mint, cilantro, yogurt, honey, olive oil, salt, lime zest and juice, the jalapeño, and shallot into the bowl of a food processor and blend until smooth. This tasty snack will look after your brain function, help regulate your What are the health benefits of Spicy Sriracha cauliflower? This recipe for spicy Buffalo cauliflower bites is a great vegetarian alternative to Buffalo wings. Next time I will roast the cauliflower longer and add some cornstarch or something to thicken the sauce and make it Sriracha-Buffalo Cauliflower Bites. this link is to an external site that may or may not meet.