Spicy Veggie Bread Pizza. Bread Pizza Recipe with step by step photos and video. The bread base mimics the pizza base with veggie toppings. For the toppings, you can This is also a quick and easy recipe to make delicious vegetable bread pizza.
Most vegetables are good raw: some of our favorites (which we've used here) are red onion and canned artichokes. Vegetables we've found to be better sauteed. Bread pizza recipe a quick bread snack recipe with video. You can have Spicy Veggie Bread Pizza using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Spicy Veggie Bread Pizza
- Prepare 1 of medium-sized red onion.
- Prepare 1/2 of green pepper.
- Prepare 1/2 of yellow or orange pepper.
- You need 1 of tomato.
- You need of tomato paste.
- It's of Siracha hot sauce.
- You need 3 of cheese blend (shredded).
- You need of Bread (of your choosing).
Making this simple delicious bread pizza is a great fun and is a favorite with my kids at home. Spread pizza sauce as much as you desire. Place the veggies of your choice and then layer the cheese. Keep the tray in a preheated.
Spicy Veggie Bread Pizza instructions
- Chop the onion, peppers & tomato finely & mix together in a bowl..
- Empty out tomato sauce in a bowl & add as much Siracha hot sauce as desired. Mix together thoroughly..
- Spread tomato sauce evenly on slices of bread. Sprinkle on some cheese. Add topping blend as desired. Top with some more shredded cheese..
- Place the bread slices in a toaster oven at (350 degrees F) for approximately 10 minutes or until the the cheese melts & the bread golden browns from the bottom..
- Eat 😋..
A great way to tastefully get raw veggies into an appetizer! I followed the recipe as it was stated and there was WAY too much of the cream cheese/ranch mixture for the crust. It made the pizza heavy and gooey. This top-rated, much-loved easy veggie pizza is a favorite go-to for potlucks, tailgate parties, showers, girls' weekends—basically wherever there's a hungry crowd. Layers of fat in the crescent dough help them rise, creating a pizza crust that is lighter that a traditional bread dough crust.