How to Cook Delicious Spicy applesauce and sausage with eggs

Spicy applesauce and sausage with eggs. Here in central Florida we have a melting pot from many countries. Mexico, Chinese, South and Central America, Haiti, Hawaii, United Kingdom, Germany, the list goes on forever. I go to a flea market with my dad every Wednesday.

Here in central Florida we have a melting pot from many countries. Mexico, Chinese, South and Central America, Haiti, Hawaii, United Kingdom, Germany, the list goes on forever. Broil sausage pieces until evenly browned. You can have Spicy applesauce and sausage with eggs using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Spicy applesauce and sausage with eggs

1. You need 1/4 pound of smoked sausage.
2. You need 4 of large eggs.
3. Prepare to taste of salt.
4. It's 1/2 cup of applesauce/ homemade or prepared.
5. You need to taste of your favorite hot sauce.
6. It's 4 tablespoons of butter for eggs.
7. Prepare 2 tablespoons of butter for sausage.

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Spicy applesauce and sausage with eggs step by step

1. Heat butter and beat eggs and add salt scramble and set on plate.
2. Split sausage lengthwise. Put into pan with 2 tablespoons of butter skin side up..
3. Turn as needed till done.
4. Add sausage to plate with eggs split side up. Add applesauce to the split of the sausage. Then add hot sauce to taste..
5. Serve hope you enjoy!.

Stir in the sausage and use a ladle to spoon into a muffin pan well sprayed with nonstick spray. (Please excuse my ancient and obviously well-loved muffin pan!) Prick sausage with a fork. Whisk eggs, milk, parsley and salt; set aside. In same skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Mix sugar and butter in large bowl.