Spicy Sausage Sandwich. You'll love the quality taste of Johnsonville Sausages with your next meal. We Are the Largest Online Restaurant Supplier Serving Restaurants and Individuals. These hearty sandwiches are packed with downhome flavor.

In a large skillet, cook sausages over medium heat until no longer pink. Meanwhile, in another large skillet, saute peppers and onion in oil. Drain sausages; place a sausage in each bun. You can cook Spicy Sausage Sandwich using 4 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Spicy Sausage Sandwich

It's 1/2 pound of hot bulk sausage.
It's 3 slices of bread.
You need 2-1/2 tablespoons of mayonnaise.
You need 1 teaspoon of yellow prepared mustard.

This cheesy, spicy, saucy, oh so messy, Italian sausage on crusty Italian bread sandwich holds a special place in my family's heart. My dad first had this sandwich when he and my mom moved to St. Louis has a very prominent Italian district that's still around today called The Hill. Ships from and sold by Rebel Smuggling LLC.

Spicy Sausage Sandwich instructions

Toast the bread set aside.
Form 2 patties made from the sausage. Fry the sausage in a pan..
Add the mustard to the mayonnaise.
Mix the mayonnaise and mustard.
Spread the mayonnaise mixture on the bread.
Add the sausage patties to the bread.
Stack it up and serve I hope you enjoy!.

In a large skillet, heat olive oil over medium heat. Add peppers, onions, salt and pepper. For this breakfast sandwich, stuck with the basics for the most part: handmade sausage patty, fried eggs, and English muffins. But we went a little wild with the sauce, blending two of our favorite camping condiments: honey and sriracha. The end result was a sweet, spicy, and thoroughly delicious.