Recipe: Appetizing Korean baked spicy cheesy rice cake 韩式焗辣年糕

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Korean baked spicy cheesy rice cake 韩式焗辣年糕 See more ideas about Recipes, Easy meals, Easy. It is a casual diner that serves up a range of deep fried or baked chicken, some Korean dishes such as rice cake and cold noodles, along with the perfect pairing of Korean soju and beer. Relaxing environment with food at a reasonable price. You can have Korean baked spicy cheesy rice cake 韩式焗辣年糕 using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Korean baked spicy cheesy rice cake 韩式焗辣年糕

  1. You need 200 g of frozen Korean rice cake.
  2. It's 1 cup of shredded cabbage.
  3. Prepare 1/2 cup of enoki mushroom.
  4. You need 1/2 of onion.
  5. You need 2 of garlic cloves.
  6. Prepare 1 Tsp of Korean hot pepper paste.
  7. Prepare 5 of dried anchovies.
  8. It's 2 tsp of fish sauce.
  9. It's to taste of Salt and suger.

CAKE FRUIT spinage braised beef shan with pilaf rice and sauteed spring vegetables A steamed rice dish often with meat, shellfish, or vegetables in a seasoned broth 调味汤. A pungent relish made of fruits, spices, and herbs. 难得的周末, 多想赖多一分钟的床, 最后还是起身给孩子们做了这个简易的早餐, 一份意外的惊喜, 和一份充满着正能量幸福的早餐正等候着他们! 火腿起司墨西哥薄饼 (食谱取自Good Morning, 稍微修.

Korean baked spicy cheesy rice cake 韩式焗辣年糕 instructions

  1. Sauté onion, garlic in oil until aromatic. Add cabbage and enoki mushroom..
  2. Add hot pepper paste and cover everything with hot water. Add dried anchovies and frozen rice cake..
  3. Bring it to a boil and lower the heat to simmer until the sauce turn to a thick paste for about 15 minutes..
  4. Transfer everything into a baking pan top with Gouda cheese and bake at 350F for 10 minutes..