Recipe: Yummy Scorpion Carolina Vinegar BBQ Sauce 🦂🌶 (HOT!!🔥)

Scorpion Carolina Vinegar BBQ Sauce 🦂🌶 (HOT!!🔥). This East Carolina BBQ Sauce would be a perfect compliment to BBQ Ribs and Pulled Pork. Hot Sauce (they recommend a Louisiana style or Texas Pete Style Hot Sauce. I like hot sauce that is actually hot with more flavor, so I went with a habanero hot sauce called Multiple Personalities.

I love trying new sauces to get inspired to make my. Combine the white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce, salt and pepper in a jar or bottle with a tight-fitting lid. The acidity of vinegar bbq sauce perfectly balances those meats with a high fat content and that makes it ideal for pulled pork, ribs or indeed the whole hog. You can cook Scorpion Carolina Vinegar BBQ Sauce 🦂🌶 (HOT!!🔥) using 10 ingredients and 1 steps. Here is how you cook it.

Ingredients of Scorpion Carolina Vinegar BBQ Sauce 🦂🌶 (HOT!!🔥)

1. Prepare 1/2 cup of Apple cider vinegar.
2. You need 1/2 cup of ketchup.
3. It's 1/8 cup of water.
4. It's 2 tbs of honey.
5. You need 1 1/2 tbs of dark molasses.
6. It's 1/2 tbs of brown sugar.
7. It's 1 tsp of garlic powder.
8. It's 1/2 tsp of scorpion pepper powder.
9. Prepare 1/4 tsp of black pepper.
10. You need of Optional: 1 tbs vegetable oil.

And that also means there's no need for a rub, just work with the sauce. Combine all ingredients in the cleaned pot. For browning the meat and simmering the sauce, I used the "Saute" function. For actual pressure cooking threat, I just hit the "meat" function.

Scorpion Carolina Vinegar BBQ Sauce 🦂🌶 (HOT!!🔥) instructions

1. Combine and whisk all ingredients in a 2 cup measuring cup. Whisk until the sugar has dissolved and the mixture is smooth. Note: this is great for mopping on fatty meats. If you’re using on any lean meats, you can add about a tbs of oil which will help the sauce penetrate the muscle easier..

Buy products related to carolina bbq sauce products and see what customers say about carolina bbq sauce products on Amazon.com ✓ FREE DELIVERY This is a taste from my childhood. we used to live in Goldsboro NC and frequented the Sotts BBQ Restaurant. I love a vinegar based sauce. this. We infuse the sauce with a madness amount of our organic, gluten free and USA produced. Blending two vinegars helps re-create the BBQ sauce we love from my mother's North Carolina roots. — Gloria McKinley, Lakeland, Florida. This recipe didn't disappoint - it matches the restaurant sauce.