How to Make Tasty Spicy Fried potatoes and sausage

Delicious, fresh and tasty.

Spicy Fried potatoes and sausage. Try Out A Classic Tonight With Easy Potatoes Au Gratin. Southern fried potatoes are one of the all time favorite comfort foods I have ever eaten. Fried potatoes are also excellent with sausage and onions, so when I found this recipe for Southern fried potatoes with sausage, onions, mushrooms, and cheese by the great YouTuber, ThePohto Southern Cooking I really got excited.

Spicy Fried potatoes and sausage Wash everything up and cut the ends off everything and remove membrane and seeds from peppers. Cut the potatoes long ways and then cut into pieces. Finely dice the onion and peppers. You can have Spicy Fried potatoes and sausage using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Spicy Fried potatoes and sausage

  1. You need 6 of potatoes.
  2. Prepare 1-2 of jalapeños depending on how much spice you like.
  3. It's 1 of hot banana pepper.
  4. It's 1 of purple onion.
  5. You need 1 of large ecrich sausage.
  6. Prepare 3-4 tablespoons of oil.
  7. You need Teaspoon of garlic powder, onion powder.
  8. You need 1/4 teaspoon of adobo.
  9. It's 1/2 of sazon packet.
  10. Prepare to taste of Cajun season.

Slice the sausage long ways and then into pieces. Put oil in a cast iron skillet and heat to medium. Cut the potatoes long ways and then cut into pieces. Finely dice the onion and peppers.

Spicy Fried potatoes and sausage step by step

  1. Wash everything up and cut the ends off everything and remove membrane and seeds from peppers. Cut the potatoes long ways and then cut into pieces. Finely dice the onion and peppers. Slice the sausage long ways and then into pieces..
  2. Put oil in a cast iron skillet and heat to medium. Place everything except the sausage in the pan and cover. Cook 15-20 min until potatoes are able to poke with a fork and feel soft. Remove lid, mix in sausage and fry another 5-10 minutes..

Slice the sausage long ways and then into pieces. Put oil in a cast iron skillet and heat to medium. Place everything except the sausage in the pan and cover. I kept it simple but you can top with shredded cheese, bacon bits, green onions, or queso dip. You can substitute the sausage for chorizo as well.