Recipe: Appetizing Hot and spicy chicken tenders with tangy sweet salad

Hot and spicy chicken tenders with tangy sweet salad. Sweet and tangy, it coats every inch of this salad with its lively flavor. While the super-speedy homemade honey mustard dressing is the heart of the salad, it's the store-bought chicken tenders that make it a meal. This sauce is amazingly sweet, spicy and tangy.

Tangy pineapple and peppers, tender chicken and sweet marmalade make a delicious combo. Coat the chicken tenders into the milk and egg mixture then drain off the excess. Coat the chicken in panko on both sides and gently press panko onto chicken. You can have Hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Hot and spicy chicken tenders with tangy sweet salad

1. It's 4 of boneless skinless chicken breast.
2. You need 1 packages of baby spinach.
3. Prepare 1 packages of romaine Italian lettuce.
4. Prepare 1 of granny smith apple.
5. You need 1 of cucumber.
6. You need 1 of blood orange.
7. It's 1 bunch of green onion.
8. It's dash of black pepper.
9. Prepare 2 of lemon pepper.
10. You need of Kosher salt.
11. Prepare of Johnny`s seasoning salt.
12. Prepare of garlic powder.
13. It's 6 of cherry tomatoes.
14. It's of cayenne pepper.
15. Prepare 2 cup of cooking oil.
16. You need 2 cup of all-purpose flour.

Dip the chicken tenders in the sauce of your choice and place on top of white rice. Garnish with green scallions, if desired. Fry Tony's Chicken Tenders recipe from Down Home with the Neelys on Food Network, then dunk each panko-crusted bite in homemade Dip the chicken strips into the flour, the beaten egg and then dredge them into the seasoned panko. The key to this recipe is the balance of sweet and spicy flavor.

Hot and spicy chicken tenders with tangy sweet salad instructions

1. Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy..

In one single bite you get a rush of spice, a barrage of sweetness, and a finishing hint. Enjoy this chicken salad packed with bell pepper, orange and lettuce - dressed in a medley of sweet and spicy flavors! MORE+ LESS Using chicken breast tenders makes the cooking quick and easy. How to make the best cucumber salad recipe with a sweet and tangy dressing made of vinegar, a More Easy Salad Recipes. This Lemony Chicken Breast Recipe with Feta and Cucumber Salad - it Easy Chickpea Salad with Lemon and Dill — the salad comes together quickly and it made with fresh.