Fried bread fish meal / fish nuggets. Scrumptious Fish Recipes To Make Any Meal A Success With Kraft®, Try Today! deep fried salmon nuggets recipe/ In this video is another easy to follow and make Deep fried Salmon Nugget Recipe. This is a great alternative for those who don't eat Catfish. Great recipe for Fried bread fish meal / fish nuggets.
You can make a little fish sauce next to it , that's yummy! PS: If you cook this for dinner you can. So i try this, its really simple, and my family loved it! You can have Fried bread fish meal / fish nuggets using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Fried bread fish meal / fish nuggets
- You need of Fish.
- You need 1 of lemon sliced in 2.
- You need 8 of pieces of fish ( boneless).
- It's 1 tsp of dried or fresh chopped Thym leaves.
- You need 1/4 tsp of salt.
- It's 1 tsp of ground pepper.
- Prepare of bread of the fish.
- You need 60 grams of flour.
- You need 200 ml of milk.
- It's 1 of big egg.
- You need 1/8 tbsp of salt.
- It's of frying part.
- It's 1 liter of oil or (500ml) in a deep pan.
You can make a little fish sauce next to it , that's yummy! PS: If you cook this for dinner you can eat it with beans, rice and a nice tomato salad. To change up the texture and flavor of these fish nuggets, substitute cornmeal for the breadcrumbs and swap out the lemon pepper and garlic salt for Old Bay seasoning. If you like this recipe but are looking for something with a little more kick, beer batter fried fish nuggets have a bit of hot sauce and cayenne pepper, making these crispy.
Fried bread fish meal / fish nuggets instructions
- Slice the fish in peaces and put them on a plate.
- Sprinckle pepper, thym and salt on the fish and add the juice after squeezing the lemon.
- Let the fish mix rest and start making the bread for the fish.
- Mix the flour, egg, milk and salt in a bowl.
- When the oil is hot dip the fish pieces one by one in the bowl with batter.
- Fry those fish pieces.
- Your fish is ready, Bonne appetit!!!.
Place the cooked fish nuggets on a paper towel-lined plate to drain and serve immediately. Remove to a paper towel-lined plate and season with a sprinkle of salt. Cut fish fillet bite-sized pieces (nuggets). Sprinkle with salt and pepper to taste. In a bowl combine milk, egg, mustard and yogurt.