Easiest Way to Prepare Perfect OMG Oatmeal Cookies

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OMG Oatmeal Cookies. Pumpkin oatmeal cookies with optional chocolate chips and raisins in the batter are a festive treat during the holiday season. Reviews for: Photos of OMG Good Pumpkin Oatmeal Cookies. Go to this website for the recipe.

OMG Oatmeal Cookies OMG I made the coconut cookies with crabs is and white chocolate chips! Oatmeal cookies are a favorite with kids and adults. It's hard not to like this sweet tasting cookie with its soft and chewy texture. You can have OMG Oatmeal Cookies using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of OMG Oatmeal Cookies

  1. It's 1 cup of butter (softened).
  2. Prepare 2 cups of white sugar.
  3. You need 1 tbsp of honey.
  4. Prepare 1 tsp of vanilla.
  5. It's 2 of eggs.
  6. You need 2 cups of flour.
  7. You need 1 tsp of baking soda.
  8. You need 1 tsp of salt.
  9. Prepare 1.5 tsp of cinnamon.
  10. It's 3 cups of rolled oats (toasted).

These Crispy, Chewy Oatmeal Cookies are the perfect combination - crispy around the edges and Oatmeal Cookies are such an old fashioned, but totally on-brand cookie! While I have lot of versions. OMG the oatmeal chocolate chip cookies last week were unbelievable! my boyfriend was bringing them into work all week…i love banana nut so i am super super excited to try these next! To make these cookies, you need oatmeal and rolled oats.

OMG Oatmeal Cookies step by step

  1. Toast oats about 10 mins on medium heat..
  2. Cream butter and sugar. Add eggs one at a time. Add vanilla and honey and mix..
  3. Combine dry ingredients with oats. Add the dry mixture to the wet mixture. Bake at 375 for 10 mins..

Chocolate Covered Peanut Butter Oatmeal Cookies are simple and easy recipe for healthy dessert Easy Skinny Strawberry Oatmeal Bars is super simple, one-bowl and no-mixer recipe for healthy. These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Instead of using all-purpose flour, we use. The cookies aren't too shabby either!