Honey & Lemon Garlic Pickles. Honey is a browser extension that automatically finds and applies coupon codes at checkout with a Honey is now part of the PayPal family. This site uses cookies to enhance your user. Перевод слова honey, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Honey is a sweet, viscous food substance made by honey bees and some related insects.

Honey is a sweet viscid fluid produced and stored by honeybees (Apis sp.) and some related bee species from the nectar of flowers and popularly used by humans as a sweetener and food source. The color, flavor, and composition of honey depends on the flowers that serve as the source of the honey. Honey is always there for someone who needs her help, she can give good advice, she's really supportive in whatever decisions you make. You can cook Honey & Lemon Garlic Pickles using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Honey & Lemon Garlic Pickles

Prepare 600 grams of garlic cloves.
It's 2/3 cup of water.
Prepare 4 tbsp of brown sugar.
It's 3 tbsp of honey.
Prepare 2 of lemon.
Prepare 1/2 tsp of salt.
It's 1/2 tbsp of vinegar.
It's 1 of glass jars with lids.

Honey definition is - a sweet viscid material elaborated out of the nectar of flowers in the honey sac of various bees. How to use honey in a sentence. Honey definition: Honey is a sweet, sticky , yellowish substance that is made by bees. Honey is a beautiful and intuitive social intranet for your company.

Honey & Lemon Garlic Pickles step by step

Add water,salt,brown sugar,vinegar in stainless steel pot,let it boil until salt and sugar disolves ,heat off ,add honey,1 juice from 1 large lemon ,stir to mix ,let it cool.
Peel garlic cloves,clean and let it dry.
Clean the jars by hot water bath or steam,transfer to the tray ,in case use small jars like mine arrange neatly for easy while working.
Now arragè garlic cloves and slices of lemon into jars.
Add honey lemon brine to jars,close lids.
Keep this in room temperature for 3 days ,then move to refrigerator ..ready to eat after 3 weeks,several months last long,i make small jars as easy to use per portion ,good to make as a gift ,many interesting dish from pickles garlic will post soon :) ,after use garlic clove you will get the awesome brine for salad dressing and for cooking too ..dont waste it :).
Day 3 color become golden :).

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