Bologna Sandwich with homemade Bread and butter pickles. Great recipe for Bologna Sandwich with homemade Bread and butter pickles. When I was a kid I remember picking strawberries in the fields and at lunch with would have these sandwiches. It was the first sandwich I remember eating.
Remove pickles from marinade and drain well. Place bologna slices on mustard side of bread, arrange pickles over top and close sandwiches without crushing them. Place each sandwich in a sealable container and keep cold. You can have Bologna Sandwich with homemade Bread and butter pickles using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bologna Sandwich with homemade Bread and butter pickles
- You need 4 teaspoon of mayonnaise.
- You need 10 slices of bread and butter pickles see my recipe.
- Prepare 4 slices of bread.
- It's 2 of thick slices of beef bologna.
Combine cucumbers, onion, and peppers in a bowl; pour kosher salt over the top and stir to coat completely. See great recipes for Aryca's Grilled Bologna and Cheese Sandwich too! Bring vinegar, sugar, and salt to a boil in a medium saucepan, stirring to dissolve sugar and salt. Carefully pour into jar, filling all the way to the top.
Bologna Sandwich with homemade Bread and butter pickles instructions
- Slice the bologna as thick as you like..
- Add mayonnaise to the slices of bread. Then add bologna and pickles.
- Serve I hope you enjoy!.
A hard cooked egg or two may be added. Bread and Butter Pickles II Bread and Butter Pickles II. I made mine in lengthwise slices so that they could be used along with the onions and bell peppers as sandwich dressings. Some things that I wanted to touch on that will clear up some of the confusion about the. Yeah, I like them even thicker than this.