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There are so many recipes out there for sous vide egg bites, and it took me a while to get these Instant Pot Sous Vide Egg Bites just the way I wanted. But today, I can honestly say that I've perfected the recipe for egg bites that are light and fluffy (not overly dense), light on the calories, and perfectly flavorful. Notes on Sous Vide Egg Bites Recipe in the Instant Pot. You can have Sous Vide Eggs in Instant Pot using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sous Vide Eggs in Instant Pot
- It's 6 of eggs.
- Prepare 1/2 c of shredded cheese.
- It's 4 oz of bacon.
- Prepare 1/2 c of cream cheese or cottage cheese.
- It's 1/4 c of heavy cream or plain Greek yogurt.
- It's 1/2 t of salt.
- You need 1 pinch of black pepper.
- Prepare of Mix & match other breakfast-type ingredients.
- You need of Cayenne pepper.
You can create a foil sling for easy removal of the baby silicone mold in the Instant Pot. Place this in the Instant Pot, on the trivet and place the baby silicone mold on top of that. These Instant Pot Sous Vide Egg Bites are just as fluffy as the egg bites you would find at Starbucks. They are quick to make, amazingly fluffy, and the perfect cook ahead pressure cooker breakfast recipe.
Sous Vide Eggs in Instant Pot step by step
- Thoroughly blend all ingredients in blender or food processor.
- Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne..
- Cover mold with an aluminum foil tent.
- Add one cup of water to Instant Pot, and add egg mold to pot..
- Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes..
- Allow 10 minute natural release before enjoying eggs.
I usually make these in batches and pop them in the freezer for quick mornings with the kids! Until then, most breakfast options came between a Do You Need a Sous Vide to Make Egg Bites? This recipe is instead made in an Instant Pot. These instant pot sous vide style egg bites are a delicious bite size snack or breakfast that is perfect on the go. Packed with protein and amazing texture, add your favorite combination of toppings and batch freeze for the week!