Caribbean jerk pork with rice and green beans in crock pot. Remove liquid from crock pot and reserve. Add shredded pork back to the slow cooker. Meanwhile make the Caribbean salsa: combine all the ingredients in a bowl, season to taste with salt and Made into jerk pork tacos with slaw and the mango salsa, black beans and rice.
Allow refrigerating overnight to allow the flavors to penetrate the meat. Cooking up Exquisite African, Caribbean & Southern flavors with a flavorful twist You can too! About Chef Ricardo Cooking: Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica's main tourist cities. You can have Caribbean jerk pork with rice and green beans in crock pot using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Caribbean jerk pork with rice and green beans in crock pot
- Prepare 1 pack of pork chops.
- You need 2 cups of water.
- Prepare 1 tbs of oil.
- You need 1 tbs of caribbean jerk seasoning.
- It's of I onion diced.
- Prepare 2 cups of white rice.
- It's 1 can of cut green beans.
He cooks and prepares first class Caribbean dishes, and shares his passion for food with the. The Best Crock Pot Caribbean Recipes on Yummly Caribbean Crock Pot Pepper Pot SoupSimple Nourished Living. vegetable oil, water, garlic. This one-pot Cuban pork and rice meal is a quick and easy dinner, making it perfect for the weeknight rush.
Caribbean jerk pork with rice and green beans in crock pot step by step
- Put water, oil and porkchops in crock pot and sprinkle with jerk seasoning..
- Put crockpot on high for 3 hours..
- After 3 hours take out pork and add onions to liquid. Cook for 30 mins..
- Turn off crockpot and add rice to crockpot. Put the lid on and let sit for 5 min..
- Stir rice. And heat up green beans. Serve with rice on bottom and put pork and beans on top..
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