Crockpot Chicken Tortilla Soup. A quick, no-fuss version of chicken tortilla soup! All you do is put everything into the slow cooker, and turn it on. Then garnish with baked corn tortilla strips! "This tortilla soup tastes better than anything you can get at a restaurant.
We load ours up with more protein by adding black beans, vegetables (corn! bell peppers! onion!) and flavor with canned fire-roasted tomatoes, which we love for their smokiness. This easy Crock Pot Tortilla Soup is the perfect 'set it and forget it' version of our favorite Chicken Tortilla Soup recipe. Once cooked, top this easy crockpot soup recipe with crispy tortilla strips (or even tortilla chips) for a delicious weeknight meal! You can cook Crockpot Chicken Tortilla Soup using 10 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Crockpot Chicken Tortilla Soup
- You need 1 can of chicken broth.
- Prepare 1 can of cream of chicken.
- It's 1 1/2 c of water.
- You need 1 packet of taco seasoning.
- Prepare 1 lb of chicken.
- Prepare 1 can of black beans.
- It's 1/2 bag of frozen corn.
- It's 1 1/2 cup of shredded cheese.
- It's 4 Oz of sour cream.
- Prepare 4 Oz of cream cheese.
How to Make Slow Cooker Tortilla Soup. Crockpot Chicken Tortilla Soup Recipe is the best comfort food and it's so simple to make in the slow cooker. Chicken tortilla soup recipe can feed a crowd. This slow cooker chicken tortilla soup recipe is filled with chicken, beans and veggies, all finished off with tortilla strips and a variety of toppings.
Crockpot Chicken Tortilla Soup instructions
- Put all ingredients in crock pot on low for 5 hours or high for 2 1/2..
- Pull chicken out and shred. Return to pot and serve..
The perfect hearty meal for a cold night! Remove chicken and shred with two forks. Add chicken back into the soup, adjust salt and cumin to taste. Serve in bowls and top with cheese, avocado HI Gina, I want to make a double batch in the crock pot. Do I just double all ingredients?