Recipe: Appetizing Slow-Cooker Jalapeño Chicken Chili

Slow-Cooker Jalapeño Chicken Chili. Ingredients in Slow Cooker Chicken Chili. Everything goes into the slow cooker at once. Garlic, Salt, Dried Oregano, Chili Powder, & Cumin: Each ingredient adds depth and flavor.

You are going to love this healthy slow cooker chicken and butternut squash chili and whole wheat jalapeno cornbread to compliment the soup. This easy Slow Cooker Paleo Jalapeno Popper Chicken Chili recipe is perfect for Fall, football games, and chili season! This delicious, hearty, bean-less chili recipe made in the slow cooker with ground chicken, ground beef and sweet potatoes - the perfect combination. You can have Slow-Cooker Jalapeño Chicken Chili using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Slow-Cooker Jalapeño Chicken Chili

1. It's 2 lb of chicken breast.
2. Prepare 5-6 of md/lg jalapeños (diced).
3. You need 1/2 of lg White onion (diced).
4. Prepare 1 of Red bell pepper (diced).
5. Prepare 2 cloves of garlic (minced).
6. You need 2 cups of chicken broth.
7. You need 1 can of White Northern beans (drained and rinsed).
8. It's 1 tbs of fresh cracked pepper.
9. You need 1 tbs of Mexican oregano.
10. It's 1 tbs of cumin.
11. It's 3 tsp of chipotle chili powder.
12. It's 2 tsp of Sea salt.
13. You need 8 Oz of Cream cheese (softened).
14. You need 4 Oz of sour cream.
15. You need 1/4 cup of cilantro (chopped).
16. You need 1/4 cup of Green onions (chopped).

This slow cooker quinoa chili makes a delicious and easy dinner and if you want to prepare enough to feed a lot of people, the ingredients can easily be I used RedPack crushed tomatoes in the chili to make it extra special and flavorful. I like to use RedPack canned tomatoes when making chili or stews. Every Super Bowl, my friends and I look forward to a giant, hot bowl of chili to eat while watching the game. If I ever took it off the menu, I don't think they My favorite pairing for chili is jalapeño corn muffins.

Slow-Cooker Jalapeño Chicken Chili step by step

1. Place diced jalapeños, onions, garlic, bell pepper, chicken broth, beans, and seasonings to crockpot. Stir to combine..
2. Please chicken breasts on top of mixture in crockpot. Set crockpot on low for 7-8 hours..
3. 1/2 way through turn chicken and continue cooking..
4. Remove chicken and shred. Return shredded chicken to crockpot and add cream cheese. Stir well making sure cream cheese is melted. Cook for an additional 30 minutes..
5. Turn off heat and add cilantro and green onions right before serving..
6. Garnish with cheese of your choice, tortilla chips or avocado..

Crockpot Jalapeño Popper Chicken Chili on page in Juli Bauer's Paleo Cookbook. Could I use chicken breasts instead of the ground chicken in the recipe? If so, does that change any of the recipe instructions? Set slow cooker to lowest setting, and cover until ready to assemble sandwiches. On large buns, layer pulled chicken, cheese sauce, toasted bacon bread crumbs and pickled sliced jalapeño chiles.