Crock Pot Country Ribs. I prefer to cook these on low as I think they are more tender, but you can cook them on high to shorten the cooking time if you need to. Place onion rings in the bottom of your crock pot. Place ribs on top (trim off any excess fat).
Crock Pot Country Style Pork Ribs Recipe.
If you need to use a larger crock pot, watch it closely the first time you make it so you can make any adjustments to the timing that are needed.
I would not recommend using a smaller crock pot.
You can have Crock Pot Country Ribs using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Crock Pot Country Ribs
- Prepare 2 of large packs country style ribs (bone in).
- It's 2 of onions, sliced.
- You need 1-12 ounce of can Coca Cola.
- Prepare 2 cups of bbq sauce.
- It's 1 tablespoon of black pepper.
- You need of Fresh minced garlic (10 cloves).
Brown the ribs before placing in crock pot. Mix all of the above ingredients together well. Place ribs in crock pot and pour sauce over ribs. I much prefer them this way (or in the Instant Pot) than in the oven.
Crock Pot Country Ribs step by step
- Rinse ribs in cold water and pat dry.......
- Add onions to bottom of large crockpot.....
- Next add your country style ribs.....
- Now add : Coca Cola, bbq sauce, black pepper and garlic......
- Cover and cook on low for 10 hours......
- Serve with my cheesy buttered noodles and enjoy 😉!!.
You can be hands-off and get some things done while these yummy ribs are slowly cooking to perfection! Place ribs, onion and garlic in crock pot. Drain ribs and onion from crock pot. Discard any juices from crock pot and return meat and onions to crock pot. Stir together barbecue sauce and jam until blended.
