How to Prepare Tasty Soft Ginger Cookies

Soft Ginger Cookies.

You can have Soft Ginger Cookies using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Soft Ginger Cookies

1. Prepare 3/4 cup of Margarine.
2. Prepare 1 cup of Sugar.
3. You need 1/4 cup of Molasses.
4. It's 1 of Egg.
5. It's 2 tsp of Baking Soda.
6. Prepare 1 1/2 tsp of Cinnamon.
7. You need 1 1/2 tsp of Ginger Powder.
8. You need 1/2 tsp of salt.
9. Prepare 2 cup of Flour.
10. You need 1/4 cup of Sugar to roll.

Soft Ginger Cookies instructions

1. Cream Margarine and Sugar together until smooth..
2. Add the egg and molasses and blend well..
3. Stir in the baking soda, salt, cinnamon, and ginger..
4. Stir in the flour..
5. Scoop cookies out using a 1/2 TB measuring spoon and roll into balls. Then roll the balls in the rolling sugar and place on a parchment lined baking sheet. If sticky, chill the dough before rolling..
6. Bake the cookies at 350F for 10-12 minutes. The cookies will flatten as they bake..
7. Remove onto cooling rack and serve..