Cheddar Pierogies in the Crockpot (Easy). Slow cooking makes this pierogi casserole so easy. The cheddar cheese really adds to the flavor and makes this the best comfort food. Frozen pierogis make the dish so easy and the crock pot does all of the work.
Great recipe for Cheddar Pierogies in the Crockpot (Easy). I got this recipe (tweaked a little) on line and wanted to upload here so I would always have it available. A no-fuss easy meal for a family on the move. You can have Cheddar Pierogies in the Crockpot (Easy) using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Cheddar Pierogies in the Crockpot (Easy)
- You need 36 of frozen cheddar Pierogies.
- Prepare 1 lb. of smoked kielbasa, sliced.
- Prepare 4 cups of chicken broth.
- It's 8 oz. of block of cream cheese.
- It's 1 1/2 cups of shredded cheddar.
- It's 1/2 of Vidalia onion sliced into thin rings.
- You need to taste of Salt and pepper.
- You need Loaf of crusty bread.
Crockpot Pierogi Casserole has been a family favorite for years. If you love quick and easy recipes that are packed with flavor, this will quickly become one of your family favorites as well. Pillowy pierogies, cooked in a flavorful cream sauce with tender, spicy kielbasa mixed in, what's not to love about that? About thirty minutes before serving, warm up cream cheese with remaining one cup of the chicken broth in microwave until the cream cheese is warm.
Cheddar Pierogies in the Crockpot (Easy) step by step
- Place all ingredients together in a crockpot and cook on low for 6 hours or on high for 4 hours..
- Serve with a loaf of Italian bread..
Return cooking liquid to slow cooker. Carefully drop the pierogies into slow cooker and stir to combine; simmer. Recommendations for Making Crock Pot Pierogies. It's one of the best slow cooker recipes of all time. A while back I shared one of the easiest recipes I have ever made - Crock Pot Ravioli.