Hawaiian DF SF Crock-Pot Chicken. Once I picked pineapple as my base taste, I just started adding ingredients and tasting as I. Unfortunately I have an aversion to dairy and like all of us there is no spare time during the work/school week. See great recipes for Crock-Pot Pork Chili, Crock pot beef vegetable soup too!

See great recipes for Roasted Chicken in Slow Cooker (Made by My Kids!) too! I served this chicken over brown rice though white rice is just as good! Next time I make this I am going to serve on hamburger buns with macaroni salad. You can cook Hawaiian DF SF Crock-Pot Chicken using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Hawaiian DF SF Crock-Pot Chicken

It's 1/3 c of Coconut Secret Organic Aminos Soy Free Seasoning Sauce.
It's 1/2 c of brown sugar.
It's 12 oz of pineapple juice.
Prepare 1 of pineapple, peeled and diced.
Prepare 2 lb of chicken.

Also, try my Slow Cooker Hawaiian Baked Beans. Teriyaki Hawaiian Meatballs- Replace the BBQ sauce with teriyaki glaze and make as directed. Slow Cooker Hawaiian Pineapple Chicken is a quick and easy meal that you can make on a weeknight that will transport you to the Hawaiian Islands. The first time I make Slow Cooker Hawaiian Pineapple Chicken it was because we were looking for a healthier option to replace Sweet and Sour Chicken, which is one of our favorite takeout meals.

Hawaiian DF SF Crock-Pot Chicken instructions

Add first 3 ingredients and stir.
Add rest.
Baste chicken.
Cook low 4-5 hours til done.

Top each thigh with a half piece of bacon. Top with onion, pineapple and barbecue sauce. Cook remaining bacon until crisp; drain and crumble. A Hawaiian variation of teriyaki chicken is marinated in a pineapple juice mixture and baked in a hot oven. Hawaiian Shredded Chicken is the perfect blend of sweet and savory.