Lemon Pepper Catfish. Read Customer Reviews & Find Best Sellers. Discover hundreds of ways to save on your favorite products. Sprinkle fish with salt and lemon-pepper.

Add catfish and turn to coat with marinade. Baked Lemon Pepper Catfish makes for a delicious, quick dinner! Are you ready for a simple, quick dinner? You can cook Lemon Pepper Catfish using 3 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Lemon Pepper Catfish

You need 5 of large Catfish filets.
Prepare 1/2 cup of flour.
It's 3 tbsp of Lemon Pepper.

If you are then it's time to try some Baked Lemon Pepper Catfish. Now, all you are doing is basically adding some lemon pepper to your catfish and baking it up. This is perfect paired with some Onion Rings too. Salt and pepper both sides of catfish fillets.

Lemon Pepper Catfish instructions

Add flour and lemon pepper to a large Ziploc bag. Seal bag and shake to mix..
Add one filet to bag. Seal and shake to coat filet. Repeat for all filets..
Alternatively: You can cut you fillets into bite size pieces and coat them that way. I find the kids prefer them this way. Also makes great bites for fish tacos this way..
In a deep fryer let temperature rise to 350°F. Deep fry filet one at a time for 4 minutes, and they start to turn golden..
If you deep fryer is large enough you can do more than one. But do not let filets touch while cooking..

Top vegetables with catfish fillets, sprinkle with smoked paprika and Old Bay seasoning. Perfect for Summer when you don't want to waste all of the beautiful weather in the kitchen. So in a shallow dish, add cornmeal, lemon pepper seasoning, garlic powder, and salt. Stir to mix it together really well. Take the catfish and coat both sides of it in the butter/lemon mixture, place it in the dish and sprinkle with the lemon pepper seasoning.