Easiest Way to Make Appetizing Fried Oysters (easy)

Fried Oysters (easy). Heat oil and butter until sizzling hot. Serve immediately with lemon juice or tartar sauce. This is a very simple recipe for fried oysters.

You can use the same recipe for shrimp and scallops too.. Very delicious and easy though a lot of the breading was leftover. I, personally, have never had oysters that tasted as wonderful as these Pan Fried Oysters. You can cook Fried Oysters (easy) using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried Oysters (easy)

1. Prepare 2 of pint Oysters, shucked and drained.
2. You need 1 of Egg, beaten.
3. You need 1/4 of cup Cake Flour.
4. You need 1/2 of cup Water.
5. You need 1/2 of tsp. each, Salt and Pepper.
6. It's 1 of Bread crumbs.

They were so easy to make and so absolutely delicious! When I think of this pan fried oyster meal, I start to drool! But I'll take a fried oyster any day! I am, however, a little of a fried oyster snob and prefer a crisp cornmeal coating.

Fried Oysters (easy) instructions

1. Mix ingredients except Bread crumbs..
2. Add Oysters and mix. Let stand 10 min..
3. Place crumbs on plate. Shake off excess egg mix on oyster, place in crumbs, gently coat both sides..
4. Remove to plate. Repeat. Refrigerate for 1/2 hr..
5. Deep fry at 350° for about 3 min. in batches. DO NOT CROWD FRYER..
6. Drain in basket, drain on towels twice. Remove to plate. Serve immediately..

Yes, I know folks coat their fried oysters with lots of different things such as crushed crackers, breadcrumbs, and even tempura batter. But to me, oysters and cornmeal are the way to go. How to Make Easy, delicious fried oysters. In bowl, combine flour, salt & pepper. Place bread crumbs in another bowl.