Homemade Tator Tots. Buy Organic Tater Tots at Amazon! The directions here are spot on. Boiling the potatoes first is an important step to get the perfect consistency for shaping the tots.
This homemade version is so easy, freezer-friendly and way better than store-bought! Unraveling the mysteries of home cooking through science. Remove from fryer and drain on a paper towel lined tray. You can cook Homemade Tator Tots using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Homemade Tator Tots
- Prepare 1 packages of Simply Potatoes shredded hashbrowns.
- Prepare 1 cup of Cheddar Cheese.
- It's 2 large of Eggs.
- It's 5 tbsp of approximately flour.
- It's 1 of garlic powder.
- It's 1 of cajun seasoning.
- Prepare 1 of salt.
- It's 1 of black pepper.
- It's 1 of onion powder.
- You need 1 of oil for frying.
Immediately season with salt and pepper. Top your Tater Tots with Eggs (poached or fried) and serve them for a rib-sticking breakfast. Tater Tot Casserole (or if you are from Minnesota or North Dakota Tater Tot Hotdish). For the ultimate from-scratch Tater Tot hotdish, use these homemade Tater Tots in your favorite hot dish recipe.
Homemade Tator Tots step by step
- Pictured below is the bag of hashbrowns I used. My grocery store has them not frozen next to the eggs. I'm sure you could use any hashbrowns thawd out..
- Mix all ingredients in a bowl..
- Scoop out small amounts and form in to balls..
- I used a deep fryer. Bring oil up to 350°..
- Fry until golden brown and enjoy..
Say bye-bye to those frozen bags of Tater Tots. The homemade version is so easy, Kids and freezer friendly and it's way better than store-bought. These are so good that even adults go crazy for them. Homemade Tater tots are fun to make. Place shaped tater tots onto oiled baking sheet.