Fried burritos. Brown ground beef, onion, salt, pepper, and picante sauce in a pan. My MIL made these for my DH when he was younger. Now that we're married, I've taken over.
I'm guessing on the amount of oil for frying, and you will probably have. In same skillet over medium-high heat, brown burritos in oil on all sides. Serve with sour cream and salsa. You can have Fried burritos using 12 ingredients and 11 steps. Here is how you cook that.
Ingredients of Fried burritos
- Prepare 2 cup of rice.
- Prepare 2 of chicken breasts.
- Prepare 1 can of salsa.
- You need 1 can of refried beans.
- Prepare 1 dash of lemon and pepper seasoning.
- It's 1 dash of onion powder.
- It's 1 dash of garlic powder.
- You need 1 packages of Queso (optional).
- You need 1/3 of onion, chopped.
- Prepare 1 packages of tortillas (I use wheat. gives them extra sweet flavor).
- It's 1 packages of sour cream.
- You need 1 packages of shredded cheese.
Freeze option: Individually wrap cooled burritos in paper towels and foil; freeze in a freezer container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. When the oil is hot lay enough burritos to cover the bottom of the pan. As the burritos are done lay them on a paper towel lined baking pan and sprinkle with parmesan cheese.
Fried burritos instructions
- Boil, or cook your chicken in a skillet until done. Let cool and shred.
- Chop up onion.
- Cook your rice. But mix in the lemon and pepper seasoning, onion powder, and garlic powder once you put the rice in and mix well..
- Open jar of salsa, shredded cheese, refried beans, and queso( if you have it) on side..
- On a plate put all tortillas in a pile and have extra plate to put them on when you make them..
- Ok put a spoon full of refried beans in the middle of the tortilla and spread smooth..
- Put chicken on top of the beans. Then onion. shredded cheese. Salsa. Queso. And rice. Spoon fulls of each. 2 of the rice..
- Fold in sides, then one middle. Put a little dab of refried beans on the side Then close other side (this keeps them from opening up when you fry them).
- Heat up your deep fryer or skillet with oil in it..
- Fry for maybe 1-2 minutes. Depending on how hot your oil is..
- Top with sour cream or whatever you want and enjoy!.
When the burritos are golden brown they are. Drain on paper towels and keep warm.l Garnish with cheese, lettuce, and onion. The outside of the burrito is then pan fried to make them crispy and down right fabulous. For these Crispy Beef and Cheese Burritos I opted to use leftover Taco Meat (recipe here), Lemon Butter Rice (recipe here) and cheddar cheese. However you could use any kind of precooked, seasoned meat.