Grilled Garlic ham cheese sandwich. Put ham and cheese (optional onions or peppers) onto the bread then cook like you would grilled cheese. In a pan with butter, or stick on an electric grill. Cook on each side till brown.
Up next for National Grilled Cheese month is a simple grilled cheese take on the Cuban sandwich where instead of using a Cuban bun and cooking it pressed style we use bread and butter and cook it grilled style.
The Cuban sandwich consists of a really tasty combo of roast pork (preferably Cuban roast pork), ham, pickle, mustard and plenty of melted swiss cheese.
Add grated cheese on the other slice of the bread.
You can cook Grilled Garlic ham cheese sandwich using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Grilled Garlic ham cheese sandwich
- It's of garlic butter.
- It's of ham.
- You need of colby jack or sharp cheddar cheese.
- You need of bread.
Cover it with buttered slice of bread. Butter should be on the top of the sandwich. Take your sandwich out of the frying pan and serve it on the plate. Spread one side of each slice of bread with mayonnaise.
Grilled Garlic ham cheese sandwich instructions
- Butter two slices of bread with the garlic butter. Put the butter side down in a skillet over medium heat. Put the cheese and ham onto of the bread in the skillet. Then top the other slice of bread with the garlic butter side up. Flip when the bread is brown on one side and grill the other side of the sandwich..
- The sandwich is done when both sides are cooked and the cheese is melted..
- Serve with soup of choice or by its self. Enjoy..
In a small bowl, stir to combine mustard and honey. Top with Swiss cheese and ham. Spread the unbuttered side of the second slice of bread with mayonnaise and mustard; place it, butter-side up on top of the sandwich. These sandwich recipes for the panini and grill include Cuban sandwiches, grilled meatball sandwiches, and Spanish-inspired ham and cheese. Here it is: the perfect method for making a grilled cheese sandwich.
