Recipe: Appetizing Roasted tomato grilled cheese sandwiches

Roasted tomato grilled cheese sandwiches. Grilled cheese sandwiches with gooey melted cheese, summer roasted tomatoes, fresh basil and crispy buttery bread slices are a great choice for breakfast or lunch whenever you want something quick, satisfying and delicious. Summer tomatoes are flavorful and are a great choice for filling these sandwiches and create unique and impressive sandwiches. Roasted Tomato Grilled Cheese Sandwich recipe with step by step photos and video recipe - is a quick and simple sandwich recipe made with pan roasted tomatoes and cheese.

Or, halve tomatoes with small paring knife individually. Tomato cheese sandwich recipe - Quick and simple sandwich recipe made with pan roasted tomatoes and cheese. This is almost the same as the simple cheese sandwich but with an addition of tomatoes and onions that are roasted on a tawa. You can cook Roasted tomato grilled cheese sandwiches using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Roasted tomato grilled cheese sandwiches

1. Prepare 9 of cherry tomatoes cut in half.
2. Prepare 2 cloves of garlic minced.
3. Prepare 1 tbsp of olive oil.
4. Prepare 1/2 tsp of salt.
5. It's of black ground pepper.
6. It's 1 1/2 c of shredded cheddar cheese.
7. You need leaves of fresh basil.
8. You need of room temperature butter.

The roasting of tomatoes and onions lend a unique flavor to the sandwich. Tomatoes and onions can be roasted in a oven, grill pan or over direct fire. For the sandwiches, in a food processor, combine cheese, cream cheese, pimientos, garlic, mustard, hot sauce, Worcestershire, and paprika. Lightly butter one side of sliced bread and build pimiento cheese sandwiches, buttered sides facing out.

Roasted tomato grilled cheese sandwiches instructions

1. Prepare roasted tomatoes. Preheat oven to 375°F (190°C).In a medium bowl, toss together tomatoes, garlic, olive oil, salt and pepper.Place tomatoes to a baking sheet and spread into an even layer.Bake for 25-30 minutes.
2. Prepare the sandwiches. Heat a nonstick pan over medium high heat. Spread butter on the sides of the bread.  With butter side down, top with cheddar cheese, roasted tomato and basil leaves. Top with the other slice of bread, butter side up.
3. Place the sandwich on the pan and cook until the bottom is golden brown, for about 3 minutes. Flip, press with a spatula and cook the other side until crispy,  golden brown and cheese is melted.Serve immediately.

Preheat a large griddle or cast iron skillet over medium heat when you are ready to grill them. Grilled Cheese with Tomato is the ultimate comfort food, it doesn't matter if you are an oldster or a youngster. Soft sourdough bread grilled with gruyere, cheddar cheese, and tomato is always the perfect lunch or snack! It's all about the cheese when it comes to the best grilled cheese sandwich!. How to Make a Grilled Cheese and Tomato Sandwich Cover tomato slices with other slice of cheese, then cover with other piece of bread.