Mike's Mexican Grilled Chicken Salad. Great recipe for Mike's Mexican Grilled Chicken Salad. I was served this dish in Mexico City years ago. While I was a bit confused by some of the ingredients, it was fantastic!
A Mexican grilled chicken salad made with juicy chicken breast seasoned with Tex-Mex spices, grilled corn, sliced avocado and drizzled with spicy ranch! You can never go wrong with grilled chicken and vegetables. However, it can get boring from time to time. You can cook Mike's Mexican Grilled Chicken Salad using 25 ingredients and 4 steps. Here is how you cook it.
Ingredients of Mike's Mexican Grilled Chicken Salad
- It's of ● For The Proteins.
- It's 1 (8 oz) of Bag John Soules Grilled Chicken Breast Strips.
- Prepare of ● For The Mexican Salad.
- You need as needed of Queso Fresco Cheese [to top].
- You need 1 Can of Bush's Black Bean Fiesta.
- It's 1 Can of Drained Sweet Corn.
- Prepare 1 Can of Drained ROTEL.
- It's 1 (4 oz) of Can Hatch Green Chilies.
- It's 2 of LG Desedded Jalepenos.
- It's 1 Bunch of Cilantro Leaves.
- It's 1 of LG Peeled Cucumber.
- You need 2 tbsp of Fine Minced Garlic.
- Prepare 1/2 of LG Desedded Green Bell Pepper.
- You need 1/2 Jar of Roasted Red Bell Peppers.
- It's 1 Cup of Thin Sliced Cabbage.
- Prepare 1 Can of Drained Black Olives.
- You need 1 of EX LG Firm Deseeded Chopped Tomato.
- Prepare 1 of Medium Chopped White Onion.
- Prepare 1 of Small Chopped Red Onion.
- Prepare 2 of Green Onion Stalks.
- Prepare 1 Can of Drained Artichokes.
- You need 1/2 Cup of Baby Carrots.
- Prepare 1 tbsp of Fresh Lime Juice.
- It's 1 tbsp of Ground Cumin.
- It's as needed of Ripe Avocados [served to the side].
That's why Kim and I love to spice things up in the kitchen. Arrange mixed salad greens on plates. Break tortilla chips into large chunks, and sprinkle over salads. Lay some of the grilled chicken strips on each salad.
Mike's Mexican Grilled Chicken Salad instructions
- Here's what you'll need..
- Chop all of your vegetables and add spices and canned goods. Gently mix. Chill for 2 hours..
- If interested, make my, "Mike's Avocado Jalapeno Cilantro Dressing Or Dip," to go with this dish and chill..
- Serve on tacos, burritos, nachos, etc, or to the side of any Hispanic dish. Enjoy!.
Finally, drizzle dressing over each salad, and serve. Grilled mexican chicken salad is the best recipe for foodies. If it is the favorite recipe of your favorite restaurants then you can also make grilled mexican chicken salad at your home. The ingredients or substance mixture for grilled mexican chicken salad recipe that are useful to cook such type of recipes are: When grill is ready, add chicken and corn on the cob to grill. Our Mexican Grilled Chicken Salad is truly a feast for all five senses.