Super moist beef meatballs. View Our Easy & Quick Spaghetti & Meatball Recipe. Find Deals on Beef Meatballs in Groceries on Amazon. How To Make Your Meatballs Moist… and Bake them in the Oven!
You will see curds at the top.
Soak bread: Add bread to a small bowl and pour the buttermilk over the bread.
Allow the bread to soak up all the milk and mix a little with your hands.
You can cook Super moist beef meatballs using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Super moist beef meatballs
- It's 2 lb of grass-fed grounded beef.
- You need 1 pack (14 oz) of extra firm tofu.
- Prepare 6 of garlic cloves.
- Prepare 1 Tsp of minced ginger.
- Prepare 1 cup of wine (rice, red or white).
- It's 1 Tsp of fish sauce.
- It's 1 Tsp of organic tamari sauce.
- It's 1/2 of salt, optional.
- It's 1/2 tsp of onion powder, optional.
In a large flat pan, use pasture raise pork lard ideally or olive oil to fry the beef meatballs. Shape the balls into ping-pong size balls. Allow meats to come to room temperature, and place in a mixing bowl. Separate the egg, discarding the white, add yolk to meat.
Super moist beef meatballs instructions
- Blend tofu with garlic, ginger and a cup of wine to make a thin paste..
- Pour the mixture into a mixing bowl. Add 2 lbs of grounded beef. Tamari sauce and fish sauce shall be cut in half if you want to enjoy the meatball alone. I make these balls for soup so it has to be saltier. Mix everything very well by hands..
- In a large flat pan, use pasture raise pork lard ideally or olive oil to fry the beef meatballs. Shape the balls into ping-pong size balls. Roast in oven at 375F for 30 minutes plus broil for 4 minutes..
We're not talking about some kind of business deal here. We're talking about the fat content of your meat. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. Place meatballs on greased racks in shallow baking pans.
