Recipe: Yummy Pumpkin Gratin

Delicious, fresh and tasty.

Pumpkin Gratin. Pumpkin Gratin. this link is to an external site that may or may not meet accessibility guidelines. The Pumpkin Gratin recipe out of our category flowering vegetables! Potato and Pumpkin Gratin. this link is to an external site that may or may not meet accessibility guidelines.

Pumpkin Gratin A pumpkin gratin recipe with goats cheese makes a rich and delicious side dish. For those of you who miss a sweet potato casserole, this pumpkin gratin is a great low carb subsititute. Layers of pumpkin, butternut squash, and potatoes are baked in a rich Pumpkin-and-Winter Squash Gratin Recipe. You can have Pumpkin Gratin using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pumpkin Gratin

  1. It's 1 tbsp of Butter.
  2. Prepare 1 small of Pumpkin.
  3. You need 8 oz of Mascarpone cheese.
  4. It's 1/4 cup of Bread crumbs.
  5. You need 1 tbsp of Nutmeg.
  6. It's 1 tsp of Thyme.
  7. You need 1 dash of Salt.

Photo: Victor Protasio; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox. This Provençal dish is a favorite throughout France, where large wedges of pumpkin are sold at vegetable markets in the fall and winter. Cut the pumpkin in half and, with a knife, remove the flesh from inside. Discard the seeds and cut flesh into thin slices.

Pumpkin Gratin instructions

  1. Spread butter on a small baking dish.
  2. Cut the pumpkin into small squares, and them to the baking dish.
  3. Spread 1/2 the bread crumbs over the pumpkin and mix well.
  4. Spread the salt, nutmeg and thyme over the pumpkin squares and mix well.
  5. Spread the mascarpone and mix well..
  6. Bake it at 350°F for 20 minutes (or until it starts bubbling).
  7. Remove from oven, mix everything well again. Add the rest of the bread crumbs and broil it for about 2 minutes just to make a crust..

Children like pumpkin because of its natural sweetness. Au gratin potatoes are one of the greatest casseroles of all time. Tender, fluffy potatoes are bathed in a rich and creamy cheese sauce, then baked in a hot oven until bubbly and crisp. Pumpkin and potato gratin is a great new Thanksgiving side dish to try. Have you tried pumpkin and potato gratin before.