Broiled Salmon with Broccoli & Shiitake Mushrooms. Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Broil the broccoli while you prepare the salmon. Thinly slice the scallions and finely grate the lemon zest, then add them to a small bowl with the mayonnaise, Dijon mustard and a pinch of salt.

Spread broccoli to the outside of the pan to make room for the salmon. Add salmon fillet(s) to the center of the sheet pan, surronded by the broccoli. Evenly add lemon slices and butter to the top of the salmon. You can cook Broiled Salmon with Broccoli & Shiitake Mushrooms using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Broiled Salmon with Broccoli & Shiitake Mushrooms

It's 2 of Broccoli Crown.
Prepare 3 tbsp of Fresh Ginger.
It's 8 of Fresh Shitake Mushrooms.
Prepare 8 oz of Fresh Wild Salmon.
You need 1 of as needed Organic First Press Olive Oil.

Salt & pepper the whole pan to taste. This One-Sheet Roasted Garlic Salmon & Broccoli is easy, quick, and full of flavor! Add butter on top of salmon, followed by garlic & salt/pepper. Sprinkle lightly with additional salt and pepper; toss to coat.

Broiled Salmon with Broccoli & Shiitake Mushrooms step by step

Preheat oven to broil. Oil glass dish and flip salmon. Season with organic sea salt, garlic, and cumin. Broil 20-30 min depending on thickness. Finely chop ginger, slice mushrooms, and chop broccoli as desired. Preheat pan med/high : heat olive oil, stir fry ginger, mushrooms, and then add broccoli. Cook only until broccoli turns bright green, al dente. Serve together..

Toss the broccolini with remaining olive oil on small baking sheet and transfer to the oven. Remove salmon from marinade and nestle on top of the broccolini. Press broccoli gently against the sides of the colander to remove excess water. Transfer broccoli to a large baking dish and toss with oil, garlic, pepper flakes, salt and black pepper. Place salmon over top and drizzle with lemon juice.