Recipe: Tasty Broiled Parmesan Tilapia

Broiled Parmesan Tilapia. Browse Our Entire Collection Of Lip-Smacking Recipes Online. Arrange fillets in a single layer on the prepared pan. Flip the fillets over and broil for a couple more minutes.

This Broiled Parmesan Tilapia is the best tilapia recipe I've ever had with a tender flaky fish fillet and an amazing parmesan crust! In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. You can cook Broiled Parmesan Tilapia using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Broiled Parmesan Tilapia

1. It's 1/2 cup of shredded parmesan cheese.
2. Prepare 2 tbsp of butter.
3. Prepare 3 tbsp of mayonnaise.
4. You need 2 tbsp of lemon juice.
5. Prepare 1/4 tsp of basil.
6. Prepare 1/4 tsp of pepper.
7. Prepare 1/4 tsp of onion powder.
8. Prepare 2 lb of tilapia fillets.

Arrange fillets in a single layer on the prepared pan. Flip the fillets over and broil for a couple more minutes. Healthier Broiled Tilapia Parmesan Healthier Broiled Tilapia Parmesan. Turn the fish over and broil a couple minutes more.

Broiled Parmesan Tilapia step by step

1. Turn on broiler, line a broiler pan with foil..
2. Mix parmesan, butter, mayonnaise, lemon juice and seasonings..
3. Arrange fillets in single layer on pan and broil 3-4 minutes flip and cook 3 more minutes..
4. Top fillets with parmesan mixture and broil 2-4 minutes until topping is melted and brown..

Remove from oven and cover them with the Parmesan mixture on the top side only. Line a broiler pan with aluminum foil. Spray the broiler pan's rack with olive oil cooking spray. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt.