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I served it on a bed of lettuce tossed with a tiny bit more dressing." - Dianne. Tuna Salad with a Kick "Just whipped it up for lunch—super easy and so yummy! In a small mixing bowl break up the tuna with a fork. You can have Tuna Salad using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Tuna Salad
- It's 3 (5 oz.) of cans tuna, drained.
- It's 3/4 cup of mayonnaise.
- You need 2 Tbsp. of minced onion.
- Prepare 2 Tbsp. of sweet relish.
- Prepare 1 tsp. of Dijon mustard.
- You need 1/4 cup of sunflower seeds.
- You need to taste of salt, pepper & garlic powder,.
- It's 8 cups of fresh mixed greens.
Toss with the celery, onion and parsley. Add the mayonnaise, mustard and season with pepper, to taste. Stuff tuna salad in hollowed out tomatoes or avocado halves for a fresh take on lunch. Swap out the tuna for chicken or ham, adding some spicy brown or Dijon mustard with the mayonnaise in the dressing.
Tuna Salad instructions
- Place tuna in a large bowl, break apart pieces with a fork. Add in mayo, onion, relish, mustard, sunflower seeds and seasonings..
- Mix until well combined..
- Enjoy over salad greens!.
Drain and let dry on paper towels. Add tuna to a medium mixing bowl, break up lightly with a fork, then add remaining ingredients (up to salt and pepper). This easy tuna salad recipe makes the best tuna sandwiches! This classic tuna salad is the perfect recipe to make ahead for quick lunches. When you're craving a tuna sandwich, you need a simple tuna salad recipe that will give you a crave-worthy tuna fish sandwich.