Greek Yorgurt Tuna Sandwiches. Healthy tuna salad with no mayo? This healthy tuna salad uses probiotic-rich Greek yogurt as its creamy, tangy base. Crunchy celery, earthy chives, and delicate microgreens keep this easy lunch.
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You can have Greek Yorgurt Tuna Sandwiches using 7 ingredients and 11 steps. Here is how you cook it.
Ingredients of Greek Yorgurt Tuna Sandwiches
- Prepare 210 g (7 1/2 oz) of Canned tuna.
- Prepare 1 of Onion ＊large.
- You need 18 of Sandwich bread slices ＊thin type.
- It's 100 g (3 1/2 oz) of Greek yorgurt.
- It's 4 tbsp of Mayonnaise.
- Prepare 1 tsp of Butter.
- It's to taste of Fine salt & pepper.
We especially loved the The combo of mayonnaise and yogurt for the dressing is light and refreshing. Sandwich Quick and Easy Canned Tuna Tuna Salad. What makes the best ever tuna sandwich? It's all in the combination of ingredients—the best tuna you can find, cottage cheese and mayo, and Best tuna salad ever!
Greek Yorgurt Tuna Sandwiches step by step
- Mince onion..
- Stir-fry with butter..
- Add fine salt & pepper and stir-fry..
- Stir-fry well until it becomes like a tuna filling color..
- Remove the extra oil from canned tuna as much as you can..
- Mix tuna and onion..
- Add Greek yorgurt and mix..
- Add mayonnaise and mix..
- Paste the tuna filling on the bread and top it with another slice of sandwich bread..
- Cut in two portions..
- You can use your choice of bread..
I didn't have cottage cheese so I used plain greek yogurt. Tuna Salad is a simple comfort food favorite. This recipe has been lightened up, for a healthy tuna salad that tastes great and is good for you too! Gently stir in greek yogurt, avocado, lemon juice, and mustard and season with salt, pepper, and garlic powder. Many tuna sandwiches are loaded with mayonnaise and served on highly processed bread.
