Easy stove top macaroni & cheese. Isaac is so excited to show you guys how he makes his favorite stove-top macaroni and cheese. This mac and cheese is super creamy and sure to Made with simple ingredients, this one skillet macaroni and cheese comes together super quick. Throw in some peas and sausage for a quick lunch or dinner.
But what do you do with an office full of half empty boxes of mac and cheese, a spare Friday afternoon, and some frozen peas begging to be stirred in?
But don't let its simplicity fool you.
This recipe is easy to change up by substituting a different cheese or vegetable, or using different shapes of pasta (or filled pasta, such as Add cayenne pepper to the mix now, if using.
You can have Easy stove top macaroni & cheese using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy stove top macaroni & cheese
- It's 8 oz of Elbow macaroni(creamette).
- It's 1/4 cup of butter.
- Prepare 1/4 cup of flour.
- It's 1/2 tsp of salt.
- You need 1 dash of black pepper.
- You need 2 cup of milk.
- It's 2 cup of shredded cheddar cheese.
Cover and set the burner temperature to a low heat. The stove top method is a wonderful way of cooking the macaroni pasta, quickly and to your desired texture. I can control exactly how soft or al dente I want my macaroni Toasted bread crumbs: I love toasted bread crumbs and it's so easy to make. Just break up some old bread, heat it up on a skillet.
Easy stove top macaroni & cheese step by step
- cook macaroni according to package directions.
- in medium saucepan, melt butter over medium heat. stir in flour, salt and pepper. slowly add milk.
- cook and stir until bubbly.
- stir in cheese until melted.
- drain macaroni. add to cheese sauce. stir to coat..
An easy one-pot Asian-style macaroni soup recipe that many seeks comfort in, from kids to adults. It can be made with Instant Pot or stove-top. A wonderful recipe for busy weeknight dinner. You'LL never buy the boxed kind again! Add milk, broth and macaroni to beef.
