Barbecue Beef Sliders. Slow Cooker BBQ Beef Sliders, five-ingredient BBQ Beef (S&P included!!) slow-cooked for hours and topped with your favorite BBQ sauce! Slow Cooker BBQ Beef Sliders are a staple sandwich you and your family will love year round!. Although, there is just something super comforting about these sandwiches during the fall and winter months.

Pour the sauce over the beef. How to cook Easy BBQ Beef and Cheddar Sliders. In small bowl, combine melted butter, Dijon mustard, Worcestershire sauce, poppy seeds and dried minced onion. You can cook Barbecue Beef Sliders using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Barbecue Beef Sliders

It's of Brisket.
Prepare of Hawaiian slider buns.
Prepare of Your favorite barbecue sauce.
It's of Pepper jack cheese.
Prepare of Hamburger pickles.

Cut rolls in half to their is a top and a bottom. Place beef in slow cooker topped with onions, barbecue sauce, beer and minced garlic. Remove beef and shred with two forks. (Optional) Skim fat off top of remaining liquid in slow cooker. Slow Cooker BBQ Beef Sliders are miniature bites of goodness.

Barbecue Beef Sliders instructions

Heat brisket with barbecue sauce half way. Then add pepper jack cheese and melt on brisket. Place on bun and add two pickles on top then place top bun on top of pickles. Enjoy with your favorite chips!.

The shredded barbecued beef tasted wonderful on the soft dinner rolls topped with the crunchy onions. These sliders were a big hit and we gobbled up every last bite. Place both halves of buns stacked face-down on top of each burger. Note that some slow cookers run hotter than others; keep a close eye to make sure the sauce doesn't get too hot or overly dry. Shredded for sandwiches, it will serve a dozen.