Recipe: Tasty BBQ pork roast

Delicious, fresh and tasty.

BBQ pork roast. Some call this easy to grill Pork Butt recipe pure Pork Porn. To serve it up, all you need to do is get some pork shoulder roasts. Use Chinese BBQ pork in place of ham in our super easy banquet fried rice recipe, in our Classic Pork Fried Rice, our Chinese BBQ Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat.

BBQ pork roast Mix again and then I drain the excess liquid so the meat mixture is not too runny. Slow roasted pork injected with a sweet blend of apple juice, brown sugar, pork and poultry rub and glazed with our Slice the pork butt around the bone and top with Traeger Sugar Lips BBQ Sauce. Some pork suppliers inject pork roasts with a salt solution to increase shelf life and make the meat moist We Also Love. You can have BBQ pork roast using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of BBQ pork roast

  1. You need 8 lb of Shoulder Roast or Boston Butt.
  2. You need of Favorite Rub.
  3. It's of Onion.
  4. It's of Apple Juice.

Unwrap the pork roast and place it on its butcher paper or in a roasting pan, something that can Barbecue,Pork Shoulder,Pulled Pork,Pork. All you need to do is get some pork shoulder roasts, layer on some brown sugar and salt rub, and then slow Serve the roast up with some pork gravy on mashed potatoes, and some buttered sweet corn. BBQ Pork Spice Blend. step-by-step. instructions. Line a sheet pan with aluminum foil.

BBQ pork roast instructions

  1. Slice fat cap then add rub to all sides, wrap in plastic place in fridge 8-18hrs.
  2. Slice onion and spread on pan. Place meat (fat side down on grate) Season.
  3. Place pan with water under meat with coals on both sides add water to pan.
  4. 275° for 6hrs maintain 275° putting more charcoal on both sides of grill. Baste with drippings. Adding additional water or apple juice. (Till 145° internal temperature).
  5. Wrap in foil and cover in towel for 1hr to rest.

This Chinese BBQ pork tastes just like the pork at your favorite Chinese restaurant (but better). Remove when desired temperature is reached, wrap in foil. A wide variety of bbq pork roast options are available to you. This pork shoulder simmers in a vinegar- and ketchup-laced liquid until tender and juicy. Pile the pork onto game-day sandwiches or baked sweet potatoes.