Vegan Thai Peanut Tofu Stir Fry. This tofu stir-fry calls for shiitake mushrooms and snow peas for a healthy high-fiber vegetarian dinner. Smothering it all in peanut sauce makes it This recipe is vegetarian, vegan, and, if you use a gluten-free tamari soy sauce, it's gluten-free as well. Packed with flavors, this Last week, I had a block of tofu sitting in my refrigerator.

Serve over cauliflower rice with sautéed veggies for a plant-based meal It wears many hats and it's oh-so delicious and Thai-inspired. Once your tofu is marinated, it's ready for a quick stir fry to give it that perfectly golden. For the entire month of September, I went through the alphabet creating recipes that This vegetable stir fry is awesome. You can have Vegan Thai Peanut Tofu Stir Fry using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Vegan Thai Peanut Tofu Stir Fry

Prepare 2 tbsp of coconut oil.
You need 2 of green onion, sliced thin.
It's 4 clove of garlic, minced.
Prepare 2 of mushrooms, sliced.
It's 4 of sundried tomatoes, chopped.
You need 1 bunch of fresh basil leaves.
Prepare 1/4 cup of coconut flakes.
You need 1/4 cup of cashews.
Prepare 1 packages of firm tofu.
You need of Mr. Spice Organic Thai Peanut Sauce.
It's 1 tbsp of yellow or red curry.
Prepare of water.

It's made with Ginger Peanut Baked Tofu and sautéed broccoli and peppers, all covered in my Thai Peanut Sauce. Vegan Thai Cashew Delight Recipe with Tofu and Veggies. Serve with rice or grains of choice. More than decade has gone by, and I seek out more vegetarian and vegan restaurants because the restaurants that are vegan or vegetarian.

Vegan Thai Peanut Tofu Stir Fry step by step

Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes..
After a couple minutes add basil, coconut flakes, and cashews..
Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu..

This tofu stir-fry (that just happens to qualify as a vegan stir-fry, too) is super adaptable. Just about anything would taste good coated in homemade Stir-fry vegetables that are in season, vegetables that you love‚ and you can't go wrong. At high heat—which is what you want when you're making a. Peanut Tofu Stir Fry - entirely plant-based and gluten-free, filling and satisfying and so easy to make for a quick but healthy dinner! Tofu seems to get a bad rap in the West, where a lot of people I've talked to about it seem to think that it's something that should only be eaten by vegetarians or vegans.