spicy fried tofu. Read Customer Reviews & Find Best Sellers. How to Make Spicy Fried Tofu. Drain the tofu well and remove most of the moisture by wrapping it in several paper towels and pressing it down with a weight.
How to make this Spicy Tofu.
Scroll down to the bottom of the post for the full recipe including measurements and full instructions.
For the tofu: Coat the tofu cubes in cornflour (cornstarch).
You can cook spicy fried tofu using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of spicy fried tofu
- Prepare 1 packages of fried tofu.
- You need 1 of oil for frying.
- Prepare 3 clove of minced garlic.
- You need 3 pinch of salt.
- You need 2 tbsp of vegetable oil.
- You need 2 of small red chili pepper.
- Prepare 4 1/2 of small onion.
Firm tofu, bell pepper, and red onion, all quickly stir fried in sweet and sour sauce. A word of caution - this is VERY spicy! If you like milder dishes, decrease the amount of pepper flakes or omit them altogether. My original chicken fried tofu is the second most viewed recipe on my blog (right behind my chicken fried jackfruit).
spicy fried tofu instructions
- Fry tofu in oil.
- Remove the seeds from the red chili peppers.
- Mince the cloves of garlic, chili peppers and small onion.
- In a wok saute vegetables with oil until they are browned and softened.
- Add tofu to the vegetable mixture and mix well. Add salt to season.
- Serve with red vinegar and ginger.
I've been thinking about a follow up post for a while and a spicy version seemed like the perfect idea. This fried tofu recipe is crispy, spicy and flavor packed! It's probably the best tofu you've ever tasted. Perfect for a high protein dinner. This fried tofu is seriously good.
