Recipe: Delicious Honey Sesame Tofu

Delicious, fresh and tasty.

Honey Sesame Tofu. Honey Sesame Tofu is the perfect dinner for meatless Monday or vegetarians. The tofu is fried Another tofu recipe! This time we are making Honey Sesame Tofu!

Honey Sesame Tofu The honey in this recipe not only brings balance to the heat of the ginger and red pepper flakes, but also helps the tofu. Quick and easy honey sriracha sesame tofu recipe, made with simple ingredients. This week's video is another cooking video - this time I take you along with me as I make "Honey Sesame Tofu". You can cook Honey Sesame Tofu using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Honey Sesame Tofu

  1. It's 1 box of firm tofu about 1 pound or 500g.
  2. Prepare 1/3 cup of honey.
  3. It's 1/3 cup of soy sauce.
  4. You need 1/4 cup of ketchup.
  5. It's 1/4 cup of brown sugar.
  6. You need 1/4 cup of rice vinegar.
  7. You need 1 tsp of sesame oil.
  8. It's 2 Tbsp of minced garlic.
  9. You need 1 Tbsp of sesame seeds for garnish or to taste.
  10. Prepare 1/4 cup of scallions for garish or to taste.

You're looking at roasted Brussels sprouts and crispy baked tofu over brown rice, drizzled with an irresistible honey-sesame glaze that brings it all together. This recipe features a few staple Asian. This Honey Sesame Tofu dish can be your starting point! Perfect as a meal or a happy hour snack, the Honey Sesame Tofu is a delightfully crispy and savory vegetarian dish.

Honey Sesame Tofu instructions

  1. Wrap the tofu in cheese cloth. Place a heavy pan on top for about 30 minutes..
  2. Then, place the tofu in the freezer for at least 6 hours..
  3. Remove the tofu from the freezer and use the defrost function of the microwave for about 10 minutes. After that, repeat step one to squeeze out excess water..
  4. In the meantime, take a large bowl to mix and combine honey, soy sauce, ketchup, brown sugar, vinegar, sesame oil and garlic. Scoop about 1/2 cup of the marinade and set aside..
  5. Use hands to break the tofu into bite size pieces and put them inside the large bowl containing the marinade. Stir and let the tofu marinate for at least 30 minutes..
  6. Line the fryer basket with grill mat or sheet of lightly greased aluminum foil..
  7. Put the tofu pieces inside the fryer basket without stacking and air fry at 400F (200C) for 14-16 minutes, stir once in the middle, until the edges of tofu looks a bit caramelized..
  8. While air frying, use a wok or a frying pan to bring the sauce to boil. Stir constantly until the sauce thickens..

Try these sesame crusted tofu skewers glazed in honey and soy. People in India are more inclined towards paneer, which is a milk solid and used in many dishes across the spectrum. Thread the tofu alternately with the vegetables onto the skewers. Add tofu cubes and fry until all sides are browned. This amazing Sesame Tofu recipe is easy to eat and delicious!