1 Pot, 30 Minute Spicy Chili with Tofu. This finger licking healthy Asian Chili Garlic Tofu is a perfect meatless dish that you can prepare for lunch or dinner. Serve it with warm plain rice I love making tofu Asian style. Personally, I have found that tofu simply goes well with all Asian spices and flavors.

Particularly for those who don't do spicy foods well, or for young children who don't need spicy foods yet. While the tofu is marinating do all the prep work for the curry like chopping the onion, garlic, ginger and pureeing the tomatoes. Easy Tofu Tikka Masala made in the Instant Pot! You can have 1 Pot, 30 Minute Spicy Chili with Tofu using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of 1 Pot, 30 Minute Spicy Chili with Tofu

It's 1 lb of ground beef or venison.
You need 1-64 oz of bottle v8 hot and spicy.
It's 1 lb of extra firm tofu.
It's 1 pack of hot chili seasoning.
You need 1 of jalapeño- diced fine.
It's 1/2 of purple onion diced finely.
Prepare 1 of limes juice.
It's 1 can of diced tomatoes with green Chile’s (hot).
You need 1 can of dark red kidney beans.
It's 1 can of great northern beans.
It's 1 can of light red kidney beans.
It's 1 can of navy beans.
Prepare 2 tablespoons of sugar.
It's of To taste: pepper, garlic powder, onion powder, salt, paprika and red chili flakes.

Spicy marinated cubes of tofu are tossed in a creamy curry! When you first add the zucchini, it might seem like the sauce is almost too thick, but as the zucchini softens, its liquid will dilute the sauce into the perfect Because you cook a large amount of zucchini here, grab a large pot so that there's lots of room to toss the zoodles as they cook. Turn off the heat and drain tofu. Bring large pot of water to boil.

1 Pot, 30 Minute Spicy Chili with Tofu instructions

Mix diced jalapeño, diced onion and diced tofu (drain tofu and lightly squeeze) into a large kettle and sauté on medium heat until onion is translucent..
Place ground beef in with the sautéed tofu, onion and jalapeño and cook until beef is done. Squeeze in lime..
Drain beans and add them in as well as tomatoes with green Chile’s, v8 and all spices. Simmer on low for 15-20 minutes to bring out the heat in the pepper and spices..

Add dried Chinese flat noodles and cook according to directions on packaging, usually about four minutes. Be sure to check the label to make sure it's vegan because sometimes fish sauce or Increase the heat back to high and add the tofu, garlic, onion and black pepper, stirring frequently until the onions Add the cooked noodles to the large pot and toss everything together until well combined. Now you can try Veetee Dine In Microwaveable Rice… for FREE. It's been some crazy busy times here at Chili Pepper Madness! Growing season is upon us and we're working to get our seedlings planted soon, PLUS all sorts of other self-induced time usage, like weekend parties (with lots of food.