How to Prepare Appetizing Minced meat tofu patty

Delicious, fresh and tasty.

Minced meat tofu patty. Minced meat - this refers to almost any kind of chopped meat of a bird or other types of animal. This product is obtained by grinding meat products into which Today we learned some new recipes which are really simple! It does not take much time to prepare meatballs or minced meat patties for burgers.

Minced meat tofu patty Since it contains cornstarch, it will tend to stick to the wok/saucepan. I always have some sort of ground/minced meat and tofu in our fridge. You probably don't need me to tell you that mapo doufu, or mapo tofu, is a popular Sichuan dish. You can cook Minced meat tofu patty using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Minced meat tofu patty

  1. You need 150 g of Tofu.
  2. It's 150 g of Minced meat.
  3. You need of Egg x1.
  4. Prepare Teaspoon of Shao xing wine x1/2.
  5. Prepare Teaspoon of Soya sauce x1.
  6. It's Tablespoon of Oyster sauce x1.
  7. It's of Water x6 tablespoon (add more water if you need).
  8. It's Teaspoon of Dark soya sauce x3/4.
  9. It's of Garlic powder and onion powder (OPT).

It is a combination of tofu (bean curd) in a spicy chili oil and Chinese chili bean paste (dou ban jiang), often cooked with minced pork. Tofu with Minced Meat (肉酱豆腐) is one of my family's favourite dishes and I have cooked it for many years but never got tired of it. This dish is really good with a bowl of warm fluffy white rice, and we often fought over the savoury gravy. Such humble home-cooked food (家常菜) is the reason why I like to.

Minced meat tofu patty instructions

  1. Mix tofu and mince meat.
  2. Add beaten egg in.
  3. Add 1 teaspoon of soya sauce to taste, dash of pepper, onion and garlic powder for taste..
  4. Add oil to pan.
  5. Use a tablespoon to scope mixture into pan (low-med heat).
  6. 3 mins on eat side (or slightly browned).
  7. Sauce - add all ingredients in and mix. Add water to suit your taste..
  8. Option 1) Add patties back into pan and cook 30 seconds with sauce (make sure sauce covers all patties).
  9. Option 2) Cook sauce and pour them on top of patties.

These little yummy patties are so delicious, adding tofu into the meat make the patties more juicy. Coat patties with flour and then beaten egg. Smashed tofu fritters with minced pork and seasoned with common Chinese sauces. I create this recipe for my little daughter who loves meat but never taste plain tofu. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking.