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Add onions and cook, stirring frequently.
Broccoli and Rice A short list of ingredients helps keep the cost down for this quick-to-cook side dish from Betty Janway of Ruston, Louisiana.
The only change I made was with the cooking time/method.
You can cook Broccoli and Rice using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Broccoli and Rice
- Prepare 1 pound of broccoli.
- You need 1/4 pound of smoked sausage beef.
- It's 2 tablespoons of butter.
- It's 1/2 teaspoon of granulated garlic powder.
- You need 1/2 teaspoon of Himalayan pink salt.
- You need 1 cup of instant rice.
Bring broth and butter to a boil. Add rice and stir to combine. Add bell pepper and chopped, defrosted, drained broccoli. Scrape the sides of the blender cup to process the florets evenly.
Broccoli and Rice step by step
- Cook the broccoli in water, salt, and garlic. Remove casing from sausage and slice the sausage and add..
- Simmer 15 minutes then add the butter..
- Simmer 5 minutes then add the rice and stir in. Simmer 3 minutes cover, and remove from heat..
- Serve, after 10 minutes covered. I hope you enjoy.
Different ways to cook broccoli rice Variations on Broccoli Rice Casserole. Lighten it up: To lighten this up a little bit you can use light cheese and lowfat milk with great results. We've also subbed in brown rice or quinoa (or even Cauliflower Rice) with amazing results.; Add protein: We very often add in chicken to make a chicken and rice casserole (the perfect way to enjoy your leftover baked chicken breasts). The Easy Cheesy Broccoli Rice is ready to devour. There should be just enough heat in the rice to warm the cheese and make it soft without making it all gooey.
