Recipe: Appetizing Rice Cake (Lontong) with Rice Cooker

Delicious, fresh and tasty.

Rice Cake (Lontong) with Rice Cooker. Learn how to easily make ketupat or lontong using rice cooker or Instant Pot. No more wrapping and hours of boiling. Rice cakes are popular sides made of rice that often accompany Indonesian savory dishes, such as sate, gado-gado, ketoprak, lontong sayur, and many other dishes.

Rice Cake (Lontong) with Rice Cooker Rice Cooker Pineapple Upside Down CakeSouthern Home Express. Rice cooker can be used not only for cooking rice, but also can be used for cooking chicken, soup, Chinese Pot Stickers, even sponge cakes. Ingredients are very simple and you may already have at home. You can have Rice Cake (Lontong) with Rice Cooker using 3 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rice Cake (Lontong) with Rice Cooker

  1. Prepare 100 gr of cooked rice (leftover cooked rice).
  2. Prepare of Water.
  3. It's 1/4 tsp of salt.

This rice cooker cake proves that baking doesn't have to be so complicated. Today, we are going to do something sacrilegious. Seeing a cake plop out of the rice cooker was too funny. At first, we doubted that it would taste good.

Rice Cake (Lontong) with Rice Cooker instructions

  1. Put the cooked rice evenly into the rice cooker. Pour the water so that it covers the surface of the rice (the surface of the rice and water is the same height). Add salt. Stir well..
  2. Press the "cook" button. Wait until the button is in the "warm" setting. Meanwhile, prepare a container that has a lid (I use tupperware). Line with cling wrap..
  3. After the button is in the "warm" position, take the rice container out of the rice cooker..
  4. Press the rice with a rice paddle or a pestle until smooth..
  5. Transfer the rice to the lined container and use the rice paddle to spread, press and REALLY push the rice to pack them down..
  6. Let it cool down at room temperature or let them cool down a bit and then put the lid on and place in the refrigerator for 1 hour before cutting..

Lontong sayur. rice cake with soup. Add the pancake mix and melted butter, and whisk until the batter is smooth. Brush the bowl of the rice cooker with melted butter. This is a vacuum-sealed pack of sliced rice cake, which is used in rice cake soup. You can find this in the frozen section of the Korean grocery store, or you can I used to make a huge amount of sliced rice cake by myself.