How to Make Delicious Rice with Peas & Ham

Delicious, fresh and tasty.

Rice with Peas & Ham. Officially my favorite rice dish ever, Rice and Peas is actually made with rice and BEANS! Simmered in coconut milk and a handful of delicate aromatics, this Jamaican favorite turns boring. Seasoned rice and peas make an excellent main meal.

Rice with Peas & Ham Add rice, water, bay leaf and salt and bring to the boil. Meanwhile, if fresh peas are used, drop them into boiling salted water and cook one minute or less. This recipe came from an estate sale. You can cook Rice with Peas & Ham using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Rice with Peas & Ham

  1. You need 3 Cups of Rice.
  2. Prepare 1 Handful of Peas.
  3. You need 1 Slice of Ham.
  4. It's 1 Knob of Ginger.
  5. Prepare 1 Tbsp of Butter.
  6. Prepare to Taste of Salt.
  7. Prepare to Taste of Black Pepper.

The peas in this aren't really peas at all, but red beans. It is customary in the Caribbean to refer to beans as "peas" This Shrimp, Peas and Rice dish is a family favorite! For variations, swap the peas out for peas and carrots or chopped mixed vegetables. Jamaican rice and peas is a must have on Sundays.

Rice with Peas & Ham step by step

  1. Cook rice together with butter, sliced ham, peas, ginger and 1 tsp of salt and some ground black pepper. Please see photo for size of ginger to use.
  2. Once rice is done, add more salt to taste if needed.

Cook peas until tender adding more water if necessary. Recipe for making tasty Jamaican style rice and peas or peas and rice as it's also known as in Jamaica. Rice and peas is truly one of the more delicious. Risi e bisi simply means rice and peas, and the dish is traditionally made with the fresh new peas of spring. If fresh peas are not available, you can easily make it with frozen peas (avoid canned).