How to Prepare Tasty Pasta Smoked Sausage and Sauerkraut

Pasta Smoked Sausage and Sauerkraut. Get Quick Access to recipes collections online Anytime Heat olive oil in a large skillet over medium heat. Cook onion and bell pepper in oil, stirring frequently, until onion is tender. Vegan Mushroom And Cabbage Pierogi, Vegan Pierogi With Smoky Mushrooms And Caramelized Onions, Smoked Sausage And Sauerkraut Bake The Best Smoked Sausage Sauerkraut Recipes on Yummly

Cook onion and bell pepper in oil, stirring frequently, until onion is tender. Place the sauerkraut, caraway seeds, brown sugar, and apple into a large saucepan over medium-low heat, and bring the mixture to a simmer. While pasta is cooking, stir in soup,seasonings, and onions into sausage and kraut mixture. You can cook Pasta Smoked Sausage and Sauerkraut using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pasta Smoked Sausage and Sauerkraut

1. Prepare of Pasta----------------.
2. It's 1 tablespoon of extra Virgin olive oil.
3. You need 1/2 pound of noodles.
4. You need 1 quart of water to boil pasta.
5. It's of Panfry-------------------------.
6. Prepare 1 pound of smoked sausage.
7. It's 1 stick of butter.
8. Prepare 1 of medium onion diced.
9. You need 28 ounces of sauerkraut.
10. Prepare 1/4 cup of chopped parsley.
11. You need To taste of salt and ground black pepper.
12. It's 1/2 stick of butter.

When pasta is tender, drain, and combine in with other ingredients. Polish sausage and sauerkraut are a perfect combination. This recipe shows off the duo in a simple way, adding the taste of apples, bacon, and brown sugar to create a flavorful dish. It's perfect for potlucks and tailgating, Super Bowl parties and family reunions, or just dinner with the family.

Pasta Smoked Sausage and Sauerkraut step by step

1. Slice the sausage into bite sized pieces. Boil the sausage and the pasta..
2. Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper..
3. When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes..
4. Serve I hope you enjoy!.

Cook pasta according to package directions. In a large bowl, combine milk and soup. Drain pasta; stir into sausage mixture. This low carb pasta dish is a spin on a recipe, called lazy pierogi, that I was introduced to in my early twenties after my mother married into a polish family. I loved the combination of flavors in this light dish complete with smoked sausage (or chicken), sauerkraut, mushrooms and pasta.